Mediterranean Brunch Board
Mediterranean Brunch Boards are a colorful, communal feast that brings together an array of vibrant flavors and textures. Perfect for brunches or gatherings, this delightful spread features creamy cheeses, fresh vegetables, briny olives, and smooth hummus. Guests can graze and mingle while enjoying a beautiful assortment of Mediterranean-inspired ingredients. Transform your ordinary meals into extraordinary culinary experiences with this easy-to-assemble dish that sparks joy and conversation.
- Prep Time: 15 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Serves 8
- Category: Brunch
- Method: No cooking required
- Cuisine: Mediterranean
Ingredients
Scale
- 1 cup feta cheese, crumbled
- 1 cup mozzarella cheese, cubed
- 1 cup cherry tomatoes, halved
- 1 cup cucumber, sliced
- 1 cup Kalamata olives
- 1 cup hummus (classic or roasted red pepper)
- 4 pita bread rounds (or 2 cups pita chips)
- ½ cup almonds or walnuts
Instructions
- Gather all ingredients on a large serving platter.
- Arrange the assorted cheeses in groups around the board.
- Fill gaps with halved cherry tomatoes and sliced cucumbers.
- Place bowls of Kalamata olives and hummus in various spots.
- Add pita bread rounds or pita chips for dipping.
- Encourage guests to dig in directly from the board for a fun experience.
Nutrition
- Serving Size: 1/8 of the board (approximately 150g)
- Calories: 320
- Sugar: 3g
- Sodium: 720mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 10g
- Cholesterol: 25mg