Crispy Air Fryer Banana Pepper Coins
Crispy Air Fryer Banana Pepper Coins are a vibrant and flavorful snack that will elevate any gathering. These golden, crunchy bites combine the zesty kick of banana peppers with a light, crispy coating, making them an irresistible appetizer or game-day treat. Quick and easy to prepare, they pack a punch in every bite and pair perfectly with your favorite dipping sauces. Enjoy the delightful crunch and flavor explosion that will leave everyone asking for more!
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: Approximately 6 servings 1x
- Category: Appetizer
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 2 large banana peppers
- 1 cup panko breadcrumbs
- 2 large eggs
- 1/2 cup freshly grated Parmesan cheese
- 1 tsp garlic powder
- 1/2 tsp salt
- 1/4 tsp black pepper
Instructions
- Preheat your air fryer to 375°F (190°C).
- Slice the banana peppers into thick rounds, about half an inch wide.
- In one bowl, beat the eggs until frothy. In another bowl, combine panko breadcrumbs, Parmesan cheese, garlic powder, salt, and black pepper.
- Dip each banana pepper slice into the egg mixture, allowing excess to drip off before coating in the breadcrumb mixture.
- Arrange the coated coins in a single layer in the air fryer basket and cook for 10-12 minutes or until golden brown, flipping halfway through.
- Serve warm with your favorite dipping sauce.
Nutrition
- Serving Size: 4 coins (80g)
- Calories: 210
- Sugar: 1g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 120mg