Air Fryer Sweet Potato Fries
Air Fryer Sweet Potato Fries are a delightful, healthier twist on traditional fries. These crispy, golden-brown treats offer a sweet and fluffy interior that’s perfect for snacking or as a side dish to your favorite meals. Quick to prepare and easily customizable with various seasonings, they deliver a satisfying crunch that will please everyone at your table.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves approximately 2 people 1x
- Category: Side Dish
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 2 medium sweet potatoes (about 500g)
- 2 tsp olive oil
- ½ tsp sea salt
- ½ tsp paprika
- ¼ tsp garlic powder
Instructions
- Wash and peel the sweet potatoes, cutting them into fry-shaped pieces about half an inch thick.
- In a large bowl, toss the sweet potato pieces with olive oil, salt, paprika, and garlic powder until evenly coated.
- Preheat the air fryer to 400°F (200°C).
- Place the seasoned fries in the air fryer basket in a single layer; cook in batches if necessary.
- Air fry for approximately 15 minutes, shaking the basket halfway through for even cooking.
- Once golden and crispy, remove from the air fryer and serve hot with your favorite dipping sauces.
Nutrition
- Serving Size: 1 cup of fries (150g)
- Calories: 150
- Sugar: 6g
- Sodium: 305mg
- Fat: 4g
- Saturated Fat: 0.5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 0mg