Easy Sloppy Joe Casserole Recipe
Indulge in the comforting flavors of this Easy Sloppy Joe Casserole, a delightful twist on a classic favorite. Featuring savory ground beef combined with zesty Sloppy Joe sauce, topped with golden-brown biscuits and gooey cheddar cheese, this hearty dish is perfect for busy weeknights or casual gatherings. It’s an effortless meal that evokes nostalgia while satisfying everyone at the table.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 6
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 lb lean ground beef
- 1 cup Sloppy Joe sauce (store-bought or homemade)
- 1 medium onion, chopped
- 1 cup shredded sharp cheddar cheese
- 1 can (16 oz) refrigerated biscuit dough
- 2 green onions, chopped (for garnish)
Instructions
- Preheat your oven to 375°F (190°C). Lightly grease a baking dish.
- In a skillet over medium heat, brown the ground beef and chopped onion until the beef is cooked through and onions are translucent (about 6-8 minutes). Drain excess fat.
- Stir in the Sloppy Joe sauce and simmer for about five minutes.
- Transfer the beef mixture to the baking dish. Top evenly with biscuit dough pieces.
- Sprinkle shredded cheddar cheese over the biscuits.
- Bake for 25-30 minutes, or until biscuits are golden brown and fully cooked.
Nutrition
- Serving Size: 1/6 of casserole (approximately 250g)
- Calories: 410
- Sugar: 5g
- Sodium: 850mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 65mg