Print

Loaded Bacon Cheeseburger Alfredo Pasta

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Loaded Bacon Cheeseburger Alfredo Pasta is a creamy, indulgent delight that brings together the comforting flavors of a classic cheeseburger and the rich texture of Alfredo pasta. This one-pot meal features crispy bacon, savory ground beef, and luscious cream sauce, making it the perfect dish for busy weeknights or entertaining guests. Each bite is bursting with flavor, ensuring everyone will be asking for seconds.

Ingredients

Scale
  • 8 oz penne pasta
  • 4 oz thick-cut bacon, diced
  • 1 lb lean ground beef
  • 1 cup heavy cream
  • 1 cup freshly grated Parmesan cheese
  • 1 tsp garlic powder
  • 1 tsp Italian seasoning

Instructions

  1. Cook the pasta in salted boiling water until al dente (8-10 minutes). Drain and set aside.
  2. In the same pot, cook diced bacon over medium heat until crispy (5-7 minutes). Remove and drain on paper towels.
  3. Pour out excess fat, add ground beef, season with garlic powder and Italian seasoning. Cook until browned (5-6 minutes).
  4. Stir in heavy cream and let simmer on low heat for 3-4 minutes. Add Parmesan cheese until melted and combined.
  5. Toss in drained pasta and crispy bacon until well coated.
  6. Serve hot, topping with extra cheese or black pepper if desired.

Nutrition

Find it online: https://topcooked.com/delicious-loaded-bacon-cheeseburger-alfredo-pasta-recipe/