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Blueberry Peach Feta Salad

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Blueberry Peach Feta Salad is a refreshing summer dish that perfectly balances the sweetness of ripe peaches and blueberries with the creaminess of feta cheese. Nestled on a bed of crisp mixed greens and topped with crunchy walnuts, this vibrant salad is drizzled with tangy balsamic vinaigrette, making it an ideal choice for picnics, barbecues, or light meals. With its beautiful colors and delightful flavors, it’s sure to impress your guests while being incredibly easy to prepare.

Ingredients

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  • 2 medium ripe peaches, sliced
  • 1 cup fresh blueberries
  • 4 cups mixed greens (arugula, spinach, baby kale)
  • 1/2 cup crumbled feta cheese
  • 1/4 cup toasted walnuts
  • 1/4 cup balsamic vinaigrette

Instructions

  1. Wash the mixed greens thoroughly under cold water and pat dry.
  2. In a large bowl, combine sliced peaches and blueberries; toss gently to mix.
  3. Add mixed greens to the bowl and lightly incorporate.
  4. Crumble feta cheese over the top of the salad.
  5. Drizzle balsamic vinaigrette and toss gently until all ingredients are coated.
  6. Serve immediately, garnished with toasted walnuts.

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