Candy Cane Pizza Twists
Candy Cane Pizza Twists are a delightful blend of sweet peppermint and gooey cheese, making them the perfect festive treat for any holiday gathering. These whimsical twists not only impress with their vibrant red and white swirls but also offer a unique flavor combination that will leave your guests craving more. Easy to prepare, they are ideal for entertaining or enjoying during cozy winter nights.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Approximately 12 servings 1x
- Category: Snack/Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 lb pizza dough (store-bought or homemade)
- 2 cups shredded mozzarella cheese
- 1 tsp peppermint extract
- 2 drops red food coloring
- Flour for dusting
Instructions
- Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Roll out the pizza dough on a floured surface until about half an inch thick.
- Evenly sprinkle shredded mozzarella over the rolled-out dough.
- Mix red food coloring into a small portion of the dough, then roll it into thin strips.
- Twist sections of the colored and uncolored dough together to form spirals.
- Bake on the prepared baking sheet for 15-20 minutes or until golden brown.
Nutrition
- Serving Size: 1 twist (40g)
- Calories: 150
- Sugar: 1g
- Sodium: 250mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 20mg