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Easy Peach Cobbler

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Indulge in the sweet nostalgia of summer with this easy peach cobbler recipe. Fresh, juicy peaches are enveloped in a warm, buttery crust that bakes to golden perfection. This dessert is a crowd-pleaser for any occasion, from family gatherings to cozy nights in. With minimal effort and simple ingredients, you can savor each gooey bite topped with a scoop of vanilla ice cream or whipped cream. Get ready for a delightful treat that brings sunshine into your kitchen!

Ingredients

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  • 4–5 ripe peaches, peeled and sliced
  • 1 cup granulated sugar, divided
  • 1 cup all-purpose flour
  • 1 tsp baking powder
  • 1 cup whole milk
  • ½ cup unsalted butter

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, toss sliced peaches with ½ cup sugar; set aside.
  3. In another bowl, mix flour, baking powder, remaining sugar (½ cup), and milk until smooth.
  4. Melt butter in a baking dish in the oven (about 5 minutes).
  5. Pour batter over melted butter without stirring; top with sugary peaches.
  6. Bake for 35-40 minutes until golden brown and bubbly.

Nutrition

Find it online: https://topcooked.com/delightful-easy-peach-cobbler-recipe-for-sweet-moments/