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Holiday Lights Cupcakes

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Delight in the festive spirit with these vibrant Holiday Lights Cupcakes! Bursting with rich vanilla flavor and topped with colorful frosting, each cupcake shines like a holiday light. Perfect for any gathering, these easy-to-make treats will impress your guests and bring joy to your celebrations.

Ingredients

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  • 1 ½ cups all-purpose flour
  • 1 ½ tsp baking powder
  • ¼ tsp salt
  • ½ cup unsalted butter (softened)
  • 1 cup granulated sugar
  • 2 large eggs
  • 2 tsp vanilla extract
  • ½ cup whole milk
  • 2 cups powdered sugar
  • ½ cup unsalted butter (softened)
  • 2 tbsp heavy cream
  • Food coloring (various colors)

Instructions

  1. Preheat oven to 350°F (175°C) and line a muffin tin with cupcake liners.
  2. In a medium bowl, whisk together the flour, baking powder, and salt; set aside.
  3. In a large bowl, beat the softened butter and sugar until light and fluffy (about 3 minutes).
  4. Add eggs one at a time, mixing well after each addition; stir in vanilla extract.
  5. Gradually mix in dry ingredients alternately with milk until just combined.
  6. Fill cupcake liners two-thirds full and bake for 18-20 minutes or until a toothpick comes out clean.
  7. Allow cupcakes to cool completely before frosting with colored icing and decorating as desired.

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