Turkey Pockets – Deli Turkey Recipe for Holidays
Turkey Pockets are the perfect holiday treat that combines savory deli turkey, gooey cheese, and fresh veggies wrapped in flaky puff pastry. This easy-to-make recipe is ideal for festive gatherings or cozy weeknight dinners. With every bite, you’ll experience comforting flavors that will bring your family and friends together. Impress your guests with these delightful pockets of joy that are sure to become a cherished favorite!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Makes approximately 8 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 lb deli turkey
- 1 cup shredded cheddar or Swiss cheese
- 1 sheet puff pastry (thawed)
- 1 cup fresh spinach or lettuce
- 2 tbsp mustard or mayo
Instructions
- Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Roll out the puff pastry on a floured surface until about 1/4 inch thick, then cut into 4-inch squares.
- On each square, layer slices of deli turkey, cheese, and spinach or lettuce. Add mustard or mayo for extra flavor.
- Fold each square diagonally to form triangles and seal the edges tightly.
- Place on the baking sheet and bake for 20-25 minutes or until golden brown.
Nutrition
- Serving Size: 1 pocket (90g)
- Calories: 250
- Sugar: 2g
- Sodium: 800mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 11g
- Cholesterol: 45mg