Christmas Charcuterie Board
Elevate your holiday gatherings with this stunning Christmas Charcuterie Board, a vibrant display of savory cured meats, rich cheeses, dried fruits, and crunchy nuts. Each bite offers a delightful medley of flavors and textures that will impress your guests. Perfect as an appetizer or a festive centerpiece, this customizable board invites creativity and conversation at your table.
- Prep Time: 20 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves approximately 12 people 1x
- Category: Appetizer
- Method: No cooking required
- Cuisine: Holiday
Ingredients
Scale
- 4 oz prosciutto
- 4 oz salami
- 4 oz chorizo
- 4 oz brie cheese
- 4 oz cheddar cheese
- 2 oz gorgonzola cheese
- 1 cup dried figs
- 1 cup dried apricots
- 1 cup almonds (toasted)
- 1 cup walnuts (toasted)
- 8 oz water crackers
- 1 baguette (sliced)
- 3 tbsp honey or fig jam
- 1 cup mixed olives (green and black)
Instructions
- Gather all ingredients on a large wooden board or platter.
- Arrange cheeses in clusters, cutting some into wedges or cubes for easy serving.
- Layer the cured meats around the cheeses, folding them into rosettes if desired.
- Scatter dried fruits across the board for pops of color.
- Fill gaps with toasted nuts and olives for extra crunch.
- Place crackers and sliced baguette around the board, along with small bowls of honey or jam.
Nutrition
- Serving Size: Approximately 1/12 of the board (150g)
- Calories: 290
- Sugar: 10g
- Sodium: 640mg
- Fat: 22g
- Saturated Fat: 8g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 30mg