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Chocolate Baked Oats

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Chocolate Baked Oats offer a delightful way to start your day with a warm, indulgent breakfast that satisfies your chocolate cravings. This easy-to-make dish combines wholesome ingredients like rolled oats, cocoa powder, and ripe bananas to create a creamy texture that’s both nutritious and delicious. Enjoy the rich aroma of cocoa and gooey dark chocolate chips as you transform your morning routine into a delightful experience.

Ingredients

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  • 1 cup rolled oats
  • 2 tbsp unsweetened cocoa powder
  • 1 ripe banana, mashed
  • 1 cup milk (dairy or non-dairy)
  • 1 tsp baking powder
  • 2 tbsp maple syrup
  • 1/4 cup dark chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C) and grease an oven-safe dish.
  2. In a mixing bowl, mash the banana until smooth.
  3. Combine rolled oats, cocoa powder, milk, baking powder, and maple syrup with the mashed banana; stir until well mixed.
  4. Gently fold in dark chocolate chips.
  5. Pour the mixture into the prepared baking dish and spread evenly. Bake for 25-30 minutes until set but slightly gooey in the center.
  6. Allow to cool slightly before serving. Enjoy topped with fresh fruit or yogurt if desired.

Nutrition

Find it online: https://topcooked.com/indulge-in-chocolate-baked-oats-a-cozy-breakfast-delight/