Raspberry Rose Parfait
Raspberry Rose Parfait is a luxurious dessert that delights with its layers of creamy Greek yogurt, fresh raspberries, and a touch of floral rose water. This elegant treat captures the essence of summer in every bite, making it perfect for brunches or cozy evenings. Easy to prepare and visually stunning, this parfait will impress your guests and satisfy your sweet cravings.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Serves 4
- Category: Dessert
- Method: No cook
- Cuisine: American
Ingredients
Scale
- 2 cups fresh raspberries
- 2 cups plain full-fat Greek yogurt
- 3 tablespoons honey (adjust to taste)
- 1 teaspoon rose water (plus extra for mixing)
- 1 cup granola
Instructions
- In a medium bowl, toss raspberries with 1 tablespoon honey and half the rose water. Let sit to enhance flavors.
- In another bowl, mix Greek yogurt with remaining honey and rose water until smooth.
- Layer yogurt, raspberry mixture, and granola in serving glasses. Repeat layers until glasses are full.
- Cover and chill in the fridge for about an hour before serving.
- Garnish with mint leaves or additional raspberries if desired.
Nutrition
- Serving Size: 1 serving
- Calories: 290
- Sugar: 20g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 5g
- Protein: 10g
- Cholesterol: 15mg