Reese’s Cheese Ball Peanut Butter Bliss Dessert Recipe
Indulge in a delightful treat with this Reese’s Cheese Ball Peanut Butter Bliss Dessert! This no-bake dessert effortlessly combines creamy peanut butter and rich cream cheese, coated in crunchy chopped peanuts and mini chocolate chips. Perfect for parties, gatherings, or cozy nights in, this sweet and savory creation will satisfy your cravings with each delicious scoop!
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves approximately 12 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 8 oz softened cream cheese
- 1 cup creamy peanut butter
- 1 cup powdered sugar
- 1 tsp vanilla extract
- ½ cup chopped peanuts
- ½ cup mini chocolate chips
Instructions
- Gather all ingredients.
- In a mixing bowl, blend softened cream cheese and peanut butter until smooth. Add powdered sugar and vanilla extract; mix until well combined.
- Shape the mixture into a ball using your hands, then wrap it in plastic wrap. Refrigerate for at least one hour.
- Once set, roll the cheese ball in chopped peanuts and sprinkle with mini chocolate chips until evenly coated.
- Serve on a platter with dippers like apple slices, graham crackers, or pretzels.
Nutrition
- Serving Size: Approximately 1 oz (28g)
- Calories: 110
- Sugar: 5g
- Sodium: 85mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg