Apple Pecan Granola
Apple pecan granola is a delightful blend of crunchy oats, sweet apples, and rich pecans that transforms breakfast into a moment of joy. Perfectly spiced with cinnamon and lightly sweetened with honey or maple syrup, this granola is not just a treat for your taste buds but also a wholesome start to your day. Enjoy it on its own, over yogurt, or as an energizing snack throughout the day.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Approximately 6 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 3 cups rolled oats
- 1 cup chopped pecans
- 1 cup diced dried apples
- 1/3 cup honey or maple syrup
- 1/4 cup melted coconut oil
- 2 tsp ground cinnamon
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix rolled oats, chopped pecans, diced dried apples, and cinnamon.
- In another bowl, whisk together honey or maple syrup and melted coconut oil. Combine with dry ingredients until well coated.
- Spread the mixture on a parchment-lined baking sheet and bake for 25-30 minutes, stirring halfway through.
- Allow granola to cool completely before breaking into clusters and storing in an airtight container.
Nutrition
- Serving Size: 1/2 cup
- Calories: 250
- Sugar: 10g
- Sodium: 5mg
- Fat: 12g
- Saturated Fat: 8g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 4g
- Protein: 5g
- Cholesterol: 0mg