Blueberry Feta Naan Pizza
Blueberry feta naan pizza is a delightful twist on traditional pizza, perfect for any occasion. This vibrant dish features warm naan bread topped with sweet blueberries, creamy crumbled feta, and a drizzle of balsamic glaze, creating an irresistible fusion of flavors. Whether you’re hosting friends or enjoying a cozy night in, this simple yet impressive recipe will elevate your culinary adventures and leave everyone wanting more.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 2
- Category: Appetizer
- Method: Baking
- Cuisine: Fusion
Ingredients
Scale
- 2 pieces naan bread
- 1 cup fresh blueberries
- ½ cup crumbled feta cheese
- 2 tbsp balsamic glaze
- ¼ cup fresh basil leaves
Instructions
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Place the naan bread flat on the prepared baking sheet.
- Evenly spread the blueberries over each piece of naan, then sprinkle with crumbled feta cheese.
- Drizzle balsamic glaze over the toppings.
- Bake for 12-15 minutes until the edges are golden brown and the cheese is melted.
- Garnish with fresh basil leaves before slicing and serve warm.
Nutrition
- Serving Size: 1 pizza (1 piece naan)
- Calories: 300
- Sugar: 8g
- Sodium: 520mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 30mg