Breakfast Grilled Cheese Sausage Egg
Breakfast Grilled Cheese Sausage Egg is a delectable morning treat that elevates your breakfast game with its combination of crispy bread, melty cheese, savory sausage, and fluffy eggs. This comforting dish transforms ordinary mornings into extraordinary moments, making it perfect for both busy weekdays and leisurely weekends. With straightforward ingredients and a simple cooking process, you’ll have a satisfying meal ready in no time.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 1
- Category: Breakfast
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 2 slices sourdough bread
- 1 tablespoon butter
- 1/2 cup shredded cheddar cheese
- 1 breakfast sausage link (cooked)
- 2 large eggs
- Salt and pepper to taste
Instructions
- Preheat a nonstick skillet over medium heat.
- Cook the sausage until browned and crispy, about 5-7 minutes. Remove and set aside.
- In a bowl, whisk together the eggs with salt and pepper. Pour into the skillet and scramble gently until fluffy, about 3-4 minutes.
- Butter one side of each bread slice. On unbuttered sides, layer cheese, scrambled eggs, and sausage. Top with more cheese.
- Grill the sandwich butter-side down until golden brown (3-4 minutes), then flip and repeat on the other side.
- Slice in half and serve immediately.
Nutrition
- Serving Size: 1 sandwich (200g)
- Calories: 450
- Sugar: 2g
- Sodium: 780mg
- Fat: 26g
- Saturated Fat: 12g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 24g
- Cholesterol: 300mg