Caramel Ritz Cracker Christmas Cookies
Caramel Ritz Cracker Christmas Cookies are a festive delight that combines the buttery crunch of Ritz crackers with rich layers of caramel and chocolate. These easy-to-make treats offer a perfect balance of sweet and salty flavors, making them an irresistible addition to any holiday gathering. With minimal ingredients and quick preparation time, you can whip up a batch in no time, ensuring your celebrations are filled with joy and deliciousness.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 package (13.7 oz) Ritz Crackers
- 1 cup caramel sauce (store-bought or homemade)
- 1 cup semi-sweet chocolate chips
- 1 tsp sea salt
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Arrange half of the Ritz crackers on the baking sheet.
- Drizzle about 1 teaspoon of caramel sauce over each cracker.
- Place another Ritz cracker on top of each caramel-covered cracker to create sandwiches.
- Melt the chocolate chips in a microwave-safe bowl in 30-second intervals, stirring until smooth.
- Drizzle melted chocolate over each sandwich cookie and sprinkle with sea salt while still warm.
- Allow to cool before serving.
Nutrition
- Serving Size: 1 cookie
- Calories: 104
- Sugar: 9g
- Sodium: 90mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 0mg