Cranberry Brie Bites
Cranberry Brie Bites are a crowd-pleasing appetizer that beautifully combines creamy brie cheese and sweet-tart cranberry sauce, all encased in flaky puff pastry. These bite-sized delights are perfect for holiday parties, family gatherings, or cozy nights in. With minimal preparation and simple ingredients, you can impress your guests with this elegant treat that is as delightful to look at as it is to eat.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Makes approximately 12 bites 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 sheet puff pastry (thawed)
- 4 oz brie cheese (cut into small pieces)
- 1/2 cup cranberry sauce (homemade or store-bought)
- 1 egg (for egg wash)
Instructions
- Preheat oven to 375°F (190°C).
- Roll out thawed puff pastry on a lightly floured surface and cut into 3-inch squares.
- Place each square into greased muffin tins, pressing down gently to form cups.
- Add a piece of brie cheese into each cup, then top with about 1 teaspoon of cranberry sauce.
- Brush the edges of the pastry with beaten egg for a golden finish.
- Bake for 15 minutes or until pastry is puffed and golden brown. Serve warm.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 3g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: <1g
- Protein: 3g
- Cholesterol: 20mg