Dorito Cheese Beef Casserole
Dorito Cheese Beef Casserole is a comforting dish that combines savory ground beef, creamy cheese, and crunchy Doritos for a delightful meal that’s perfect for any occasion. With layers of flavor and texture, it’s an easy-to-make recipe that even the pickiest eaters will love. Ideal for busy weeknights or family gatherings, this casserole promises to be a crowd-pleaser.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Serves 8
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 lb lean ground beef
- 1 medium onion, chopped
- 2 garlic cloves, minced
- 1 can (14.5 oz) diced tomatoes with green chilies
- 1 cup sour cream
- 1 cup shredded sharp cheddar cheese
- 2 cups nacho cheese-flavored Doritos, crushed
- 2 green onions, chopped
Instructions
- Preheat your oven to 350°F (175°C).
- In a skillet over medium heat, brown the ground beef with the chopped onion and minced garlic until fully cooked. Drain excess fat.
- Stir in diced tomatoes and season with salt and pepper; simmer for about 5 minutes.
- In a bowl, mix sour cream with shredded cheddar cheese; fold this into the beef mixture.
- Layer half of the beef mixture in a baking dish; top with half of the crushed Doritos. Repeat layers and sprinkle remaining cheese on top.
- Bake for 20-25 minutes until bubbly and golden brown. Garnish with green onions before serving.
Nutrition
- Serving Size: 1 cup (200g)
- Calories: 350
- Sugar: 3g
- Sodium: 640mg
- Fat: 23g
- Saturated Fat: 10g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 65mg