French Bread Pizza
French Bread Pizza is a delightful and quick dish that brings together the comforting crunch of crusty bread, rich tomato sauce, and melty mozzarella cheese. Perfect for any occasion—from family dinners to game nights—this recipe is simple enough for beginners yet versatile enough to satisfy every palate. Customize your toppings and indulge in this cheesy goodness in under 30 minutes!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves 4 (2 slices each) 1x
- Category: Main
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 1 French bread loaf (16 oz)
- 1 cup pizza sauce
- 2 cups shredded mozzarella cheese
- 1 cup assorted toppings (e.g., pepperoni, bell peppers, onions)
- 1 tsp dried oregano
- 1 tsp dried basil
Instructions
- Preheat oven to 400°F (200°C).
- Slice the French bread in half lengthwise and place cut-side up on a baking sheet.
- Spread pizza sauce generously over each half.
- Sprinkle shredded mozzarella cheese evenly on top.
- Add your choice of toppings and season with oregano and basil.
- Bake for 12-15 minutes or until cheese is bubbling and golden brown.
Nutrition
- Serving Size: 1 serving
- Calories: 315
- Sugar: 5g
- Sodium: 680mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 14g
- Cholesterol: 30mg