Ham and Cheese Puff Pastry Bundles
Ham and Cheese Puff Pastry Bundles are the perfect combination of flaky pastry, savory ham, and gooey cheese, creating a delightful treat for any occasion. These bite-sized bundles are not only easy to prepare but also customizable with your favorite fillings. Whether it’s a family dinner or a festive gathering, these delicious pastries will impress everyone at the table. Get ready to indulge in this comforting and flavorful recipe that brings warmth and joy to every bite!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Makes approximately 6 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 sheet puff pastry (thawed)
- 6 slices deli ham
- 6 slices Swiss cheese
- 1 egg (beaten, for egg wash)
- 1 tsp Dijon mustard (optional)
Instructions
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Roll out the thawed puff pastry on a lightly floured surface and cut it into 4×4 inch squares.
- Place a slice of ham and a slice of cheese in the center of each square; add mustard if desired.
- Fold the corners over the filling to create bundles, sealing the edges tightly.
- Brush each bundle with egg wash for a golden finish.
- Bake for 15-20 minutes or until puffed up and golden brown.
Nutrition
- Serving Size: 1 bundle (70g)
- Calories: 210
- Sugar: 0g
- Sodium: 570mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 7g
- Cholesterol: 40mg