Ham Cheddar Crescent Roll-Ups
Ham Cheddar Crescent Roll-Ups are the ultimate comfort food, merging flaky crescent dough with savory ham and melty cheddar cheese. Perfect for game days, family gatherings, or a quick snack, these easy-to-make roll-ups deliver delightful flavors in every bite. With only a handful of ingredients and minimal prep time, you’ll have a crowd-pleasing appetizer ready to impress your guests in no time.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Makes about 8 roll-ups 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 pack (8 oz) refrigerated crescent roll dough
- 8 oz deli ham, sliced
- 1 cup shredded sharp cheddar cheese
- 1 tsp mustard (optional)
Instructions
- Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Unroll crescent dough on a clean surface, keeping it intact.
- Layer slices of ham on each triangle of dough and sprinkle with shredded cheddar cheese.
- Starting from the wide end, roll the dough towards the pointed end and place on the baking sheet.
- Bake for 12-15 minutes until golden brown; allow to cool slightly before serving.
Nutrition
- Serving Size: 1 roll-up (50g)
- Calories: 180
- Sugar: 0g
- Sodium: 450mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 7g
- Cholesterol: 25mg