Million Dollar Chicken Casserole
Million Dollar Chicken Casserole is a deliciously creamy and cheesy dish that elevates tender chicken to new heights. Topped with a crispy cornflake layer, this casserole is perfect for cozy weeknight dinners or festive gatherings. Quick to prepare and easily customizable with seasonal vegetables, each bite promises comfort and satisfaction, making it a guaranteed favorite among family and friends.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: Serves 6
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 2 cups cream of chicken soup
- 1 cup sour cream
- 3 cloves fresh garlic, minced
- 2 cups shredded cheddar cheese
- 2 cups crushed cornflakes
- Salt and pepper to taste
Instructions
- Preheat oven to 350°F (175°C) and grease a baking dish.
- Season chicken breasts with salt and pepper; place in the baking dish.
- In a bowl, mix cream of chicken soup, sour cream, minced garlic, and half the cheese until smooth.
- Pour sauce over chicken evenly.
- Top with remaining cheese and sprinkle crushed cornflakes on top.
- Bake for 45 minutes or until the chicken reaches an internal temperature of 165°F (75°C).
Nutrition
- Serving Size: 1 cup (245g)
- Calories: 450
- Sugar: 3g
- Sodium: 750mg
- Fat: 24g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 90mg