Pumpkin Patch Dirt Cups
Pumpkin Patch Dirt Cups are a delightful autumn-inspired dessert that brings fun to any gathering. With layers of creamy chocolate pudding, crunchy crushed cookies, and fluffy whipped topping, these whimsical cups are topped with gummy worms for a playful touch. Perfect for Halloween parties or family get-togethers, this easy-to-make treat promises to impress both kids and adults alike!
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves 6
- Category: Dessert
- Method: No cooking required
- Cuisine: American
Ingredients
Scale
- 2 cups whole milk
- 1 package (3.9 oz) instant chocolate pudding mix
- 1 cup whipped topping (store-bought or homemade)
- 15 chocolate sandwich cookies (like Oreos), crushed
- 10 gummy worms
- 6 small clear plastic cups
Instructions
- In a mixing bowl, whisk together the chocolate pudding mix and whole milk until smooth. Let it sit for about five minutes to thicken.
- Crush the chocolate sandwich cookies into fine crumbs using a food processor or by placing them in a ziplock bag and crushing them with a rolling pin.
- In each clear plastic cup, add a layer of chocolate pudding at the bottom followed by a sprinkle of crushed cookies to create the "dirt" layer.
- Repeat layering with more pudding and cookie crumbs until the cups are filled, finishing with a generous dollop of whipped topping on top.
- Decorate each cup by inserting gummy worms into the whipped topping.
- Chill in the refrigerator for at least one hour before serving.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 320
- Sugar: 22g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 20mg