Starbucks Copycat Cranberry Bliss Bread
Experience the cozy flavors of Starbucks Copycat Cranberry Bliss Bread, a delightful blend of tart cranberries and creamy white chocolate. This moist, flavorful bread is perfect for winter mornings or festive gatherings. Enjoy it fresh from the oven or as a sweet treat anytime you need comfort and joy.
- Prep Time: 15 minutes
- Cook Time: 70 minutes
- Total Time: 1 hour 25 minutes
- Yield: Approximately 10 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1 cup granulated sugar
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, softened
- 2 large eggs
- 1/2 cup milk
- 1 cup dried cranberries
- 1 cup white chocolate chips
- Powdered sugar (for topping)
Instructions
- Preheat your oven to 350°F (175°C) and grease a loaf pan.
- In a large bowl, whisk together flour, baking powder, sugar, and salt.
- In another bowl, cream softened butter and sugar until fluffy. Add eggs one at a time.
- Gradually mix dry ingredients with milk until just combined. Fold in cranberries and white chocolate chips.
- Pour batter into the prepared loaf pan and bake for 60-70 minutes or until golden brown.
- Let cool for ten minutes before transferring to a wire rack. Dust with powdered sugar before serving.
Nutrition
- Serving Size: 1 slice (60g)
- Calories: 210
- Sugar: 12g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg