Strawberry and Blueberry Oreo Bars
Strawberry and Blueberry Oreo Bars are a delectable no-bake dessert that perfectly combines creamy vanilla filling with a crunchy Oreo crust, topped with fresh strawberries and blueberries. These vibrant bars are ideal for summer gatherings or as an everyday indulgence, guaranteed to impress both kids and adults alike. With their refreshing flavors and simple preparation, these bars will become a favorite in your dessert repertoire.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 24 Oreo cookies
- 1/2 cup unsalted butter, melted
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 tsp vanilla extract
- 1 cup fresh strawberries, chopped
- 1 cup fresh blueberries
Instructions
- Preheat oven to 350°F (175°C). Crush Oreo cookies into fine crumbs and mix with melted butter.
- Press the mixture into an ungreased 9×9-inch baking dish and bake for 10 minutes. Let cool completely.
- In a bowl, beat cream cheese and powdered sugar until smooth. Add vanilla extract and mix well.
- Spread the cream cheese filling over the cooled crust and top with strawberries and blueberries.
- Cover and refrigerate for at least two hours before slicing into bars.
Nutrition
- Serving Size: 1 bar (70g)
- Calories: 290
- Sugar: 20g
- Sodium: 180mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg