Strawberry Whipped Feta Crostini
Strawberry Whipped Feta Crostini is a vibrant and flavorful appetizer that combines the sweetness of fresh strawberries with creamy whipped feta cheese, all served atop crispy toasted baguette slices. This delightful dish is perfect for gatherings, effortlessly impressing guests with its beautiful presentation and delicious taste. Ideal for picnics, brunches, or game nights, these crostini are not only easy to make but also customizable to suit various tastes. Enjoy a burst of flavor in every bite!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Makes approximately 12 crostini 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 baguette (sliced into 1/2-inch pieces)
- 1 cup fresh strawberries (hulled and sliced)
- 1 cup whipped feta cheese
- 2 tbsp cream cheese
- 2 tbsp honey
- 2 tbsp balsamic glaze
- 2 tbsp olive oil (for drizzling)
Instructions
- Preheat oven to 400°F (200°C). Arrange baguette slices on a baking sheet lined with parchment paper.
- Drizzle olive oil over each slice and bake for 8-10 minutes until golden brown and crispy.
- In a blender, combine whipped feta and cream cheese; blend until smooth. Add olive oil for extra creaminess if desired.
- Toss sliced strawberries in a bowl with honey.
- Spread whipped feta generously on each toasted baguette slice, top with honey-glazed strawberries, and drizzle with balsamic glaze.
Nutrition
- Serving Size: 1 crostini (30g)
- Calories: 127
- Sugar: 6g
- Sodium: 210mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 10mg