Frozen-Themed Cupcakes
Frozen-Themed Cupcakes are a whimsical treat that bring the magic of winter to any celebration. With their light and fluffy texture, topped with vibrant blue buttercream frosting, these delightful cupcakes are perfect for birthdays, holidays, or any festive gathering. Easy to make and sure to impress both kids and adults alike, they capture the enchanting spirit of your favorite icy adventure in every delicious bite.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 ½ cups all-purpose flour
- 1 cup granulated sugar
- 1 ½ tsp baking powder
- ½ tsp salt
- ½ cup unsalted butter, softened
- 2 large eggs, at room temperature
- 1 tsp vanilla extract
- ½ tsp almond extract
- ¾ cup powdered sugar (for frosting)
- Blue food coloring (to desired hue)
Instructions
- Preheat your oven to 350°F (175°C) and line a cupcake pan with liners.
- In a bowl, whisk together flour, baking powder, and salt.
- In another bowl, cream butter and sugar until fluffy. Add eggs one at a time, mixing well after each addition. Stir in vanilla and almond extracts.
- Gradually mix dry ingredients into the wet mixture until just combined.
- Fill cupcake liners two-thirds full and bake for 18-20 minutes or until a toothpick comes out clean. Allow to cool completely.
- For the frosting, beat powdered sugar with softened butter and blue food coloring until smooth. Frost cooled cupcakes as desired.
Nutrition
- Serving Size: 1 cupcake (75g)
- Calories: 290
- Sugar: 24g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: <1g
- Protein: 3g
- Cholesterol: 40mg