Mini Quesadillas
Mini Quesadillas are the ultimate quick and fun meal for kids, combining crispy tortillas with gooey cheese and delicious fillings. Perfect for lunchboxes or after-school snacks, these bite-sized delights offer endless customization options, ensuring your little ones will love every bite. Easy to prepare and packed with flavor, Mini Quesadillas are sure to become a family favorite.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 4 (4 quesadillas) 1x
- Category: Snack
- Method: Frying
- Cuisine: Mexican
Ingredients
Scale
- 4 medium flour tortillas
- 1 cup shredded cheddar cheese
- 1 cup cooked chicken, shredded
- 1/2 cup bell peppers, sliced
- 2 tsp olive oil
Instructions
- Prepare the filling by shredding the cooked chicken and slicing the bell peppers.
- Heat a non-stick skillet over medium heat and lightly coat it with olive oil.
- Assemble each quesadilla by laying one tortilla flat, sprinkling half with cheese, adding chicken and bell peppers, then topping with more cheese before folding in half.
- Cook each quesadilla in the skillet until golden brown (about 3-4 minutes per side) and the cheese melts.
- Remove from heat, cool slightly, slice into triangles or shapes, and serve warm with salsa or guacamole.
Nutrition
- Serving Size: 1 quesadilla (90g)
- Calories: 290
- Sugar: 1 g
- Sodium: 480 mg
- Fat: 12 g
- Saturated Fat: 6 g
- Unsaturated Fat: 5 g
- Trans Fat: 0 g
- Carbohydrates: 30 g
- Fiber: 2 g
- Protein: 16 g
- Cholesterol: 45 mg