Kombucha Cider Smash
Kombucha Cider Smash is a delightful autumn-inspired beverage that fuses the effervescent tang of kombucha with the crisp sweetness of fresh apple cider. Perfect for entertaining or relaxing on a cozy afternoon, this refreshing cocktail dazzles with its vibrant colors and uplifting flavors. Easy to make and highly customizable, each sip offers a burst of fizzy goodness that will impress your guests and elevate any gathering.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 2 servings 1x
- Category: Beverage
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 1 cup kombucha (ginger or apple flavor recommended)
- 1 cup fresh apple cider
- 2 tbsp fresh lemon juice
- 2 tbsp pure maple syrup
- Ice cubes
Instructions
- Gather all ingredients on a clean countertop.
- In a large pitcher, mix together equal parts kombucha and apple cider. Add fresh lemon juice and maple syrup; stir gently until combined.
- Fill glasses with ice cubes.
- Pour the mixture over the ice-filled glasses.
- Garnish with thin apple slices or lemon wedges.
- Serve immediately and enjoy!
Nutrition
- Serving Size: 1 glass (250ml)
- Calories: 120
- Sugar: 15g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg