Watermelon Lemonade
Watermelon Lemonade is the ultimate summer refreshment that perfectly balances the sweetness of ripe watermelon with the tangy zest of freshly squeezed lemons. This vibrant, hydrating drink is ideal for barbecues, picnics, or simply cooling off on a hot afternoon. With its bright pink hue and delightful flavor, Watermelon Lemonade will elevate your summer gatherings and keep everyone coming back for more!
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 6 servings 1x
- Category: Beverage
- Method: Blending
- Cuisine: American
Ingredients
Scale
- 4 cups ripe watermelon, cubed (about 1 medium watermelon)
- 1 cup fresh lemon juice (about 4–6 lemons)
- 1/2 cup granulated sugar (adjust to taste)
- 3 cups cold filtered water
- Fresh mint leaves (optional, for garnish)
Instructions
- Prepare Watermelon: Cut watermelon into chunks and remove seeds if necessary.
- Blend: In a blender, puree the watermelon until smooth.
- Strain: Optional – strain through a fine mesh sieve into a pitcher for a smoother texture.
- Mix: Squeeze in fresh lemon juice and stir in sugar until dissolved.
- Dilute: Add cold water to reach your desired taste and stir well.
- Serve: Pour over ice, garnish with mint leaves if desired, and enjoy!
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 70
- Sugar: 16g
- Sodium: 2mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg