Watermelon Lemonade
Watermelon Lemonade is the ultimate summer refreshment, marrying the sweetness of ripe watermelon with the tangy zest of fresh lemons. This vibrant pink drink is not only visually appealing but also incredibly easy to prepare, making it perfect for summer gatherings, picnics, or simply sipping by the pool. With just a few ingredients, you can create a deliciously hydrating beverage that captures the essence of sunny days. Serve it chilled over ice, and enjoy the delightful burst of flavors that will have everyone coming back for more.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Approximately 6 servings 1x
- Category: Beverage
- Method: Blending
- Cuisine: American
Ingredients
Scale
- 4 cups seedless watermelon, cubed
- 1/2 cup fresh lemon juice (about 3–4 lemons)
- 1/2 cup sugar (or to taste)
- 4 cups filtered water
- Ice cubes
Instructions
- Blend the watermelon cubes until smooth; strain through a fine mesh strainer into a pitcher.
- Add fresh lemon juice to the pitcher and mix well.
- Stir in sugar until fully dissolved.
- Pour in filtered water, adjusting to taste.
- Serve over ice and garnish with lemon slices or mint leaves if desired.
Nutrition
- Serving Size: 1 cup
- Calories: 70
- Sugar: 15g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg