Winter Fruit Salad
Winter Fruit Salad is a refreshing and vibrant dish that brightens up cold winter days. Bursting with juicy oranges, crisp apples, and tangy pomegranate seeds, this salad balances sweetness and zest in every bite. Perfect for holiday gatherings or as a delightful treat any day, it’s easy to prepare and can be customized with your favorite seasonal fruits. Enjoy this colorful medley that will leave everyone asking for more!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Serves 4
- Category: Dessert
- Method: No cooking required
- Cuisine: American
Ingredients
Scale
- 2 cups fresh oranges, peeled and segmented
- 1 cup crisp apples, sliced
- 1 cup pomegranate seeds
- 1 cup seedless grapes, halved
- 2 tbsp lemon juice
Instructions
- Wash all fruits thoroughly. Peel and segment the oranges; slice the apples into wedges.
- Combine the pomegranate seeds and sliced apples in a mixing bowl.
- Add the halved grapes to the bowl.
- Drizzle lemon juice over the fruit mixture to enhance flavor and prevent browning.
- Gently toss everything together until well combined.
- Serve immediately or chill for an hour before serving for maximum freshness.
Nutrition
- Serving Size: 1 cup (200g)
- Calories: 120
- Sugar: 21g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 0mg