Ultimate Tacos
Ultimate Tacos are a flavor-packed delight that transforms an ordinary meal into an extraordinary culinary experience. With crispy shells filled with seasoned ground beef and topped with fresh, vibrant ingredients, these tacos are perfect for any occasion—whether it’s Taco Tuesday or a casual family dinner. This easy-to-follow recipe will bring joy to your table and create lasting memories with every bite.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves 4 (8 tacos total) 1x
- Category: Main
- Method: Skillet
- Cuisine: Mexican
Ingredients
Scale
- 1 lb lean ground beef
- 2 tbsp taco seasoning
- 8 crispy taco shells
- 1 cup shredded lettuce
- 1 cup diced tomatoes
- 1 cup shredded cheese (cheddar or Monterey Jack)
- 1 ripe avocado, sliced
- ½ cup sour cream
Instructions
- In a large skillet over medium heat, brown the ground beef for 5-7 minutes, breaking it up as it cooks. Drain excess fat.
- Sprinkle taco seasoning over the beef and add ½ cup water. Stir well and simmer on low for 5 minutes.
- Preheat the oven according to package instructions for crispy taco shells and warm them for about 10 minutes.
- Assemble tacos by filling each shell with seasoned beef first.
- Top with shredded lettuce, diced tomatoes, shredded cheese, avocado slices, and a dollop of sour cream.
- Serve immediately and enjoy!
Nutrition
- Serving Size: 2 tacos (200g)
- Calories: 480
- Sugar: 3g
- Sodium: 800mg
- Fat: 28g
- Saturated Fat: 12g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 4g
- Protein: 22g
- Cholesterol: 70mg