• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
TopCooked.com

TopCooked.com

  • Home
  • Appetizers
  • Breakfast
  • Lunch
  • Dinner
  • Dessert
  • Contact
TopCooked.com
  • Pinterest
  • Home
  • Appetizers
  • Breakfast
  • Lunch
  • Dinner
  • Dessert
  • Contact
  • Pinterest
Home » Irresistible Jimmy Carter’s Grandmother’s Peanut Butter Cookies

Irresistible Jimmy Carter’s Grandmother’s Peanut Butter Cookies

September 30, 2025 by [email protected]Dessert

Jump to Recipe·Print Recipe

Jimmy Carter’s Grandmother’s Peanut Butter Cookies are like a warm hug from grandma on a chilly day. Imagine sinking your teeth into a soft, chewy cookie bursting with the rich, nutty flavor of peanut butter, combined with a hint of sweetness that dances on your palate. The aroma wafting through your kitchen while these cookies bake is enough to make even the most disciplined dieter abandon ship and dive headfirst into nostalgia. For more inspiration, check out this Easter shortbread cookies recipe recipe.

Now, let me take you back to my childhood when my own grandmother would whip up a batch of cookies just like these. The anticipation was palpable! We’d hover around the kitchen, our noses twitching as we waited for those sweet morsels to cool. These cookies are perfect for family gatherings, casual get-togethers, or simply for those moments when you need a little comfort food pick-me-up. Trust me; every bite is an experience worth savoring.

Why You'll Love This Recipe

  • These cookies are incredibly easy to whip up, making them perfect for both novice bakers and seasoned pros.
  • Each bite delivers a delightful blend of creamy peanut butter and sugary goodness that leaves you wanting more.
  • Their classic golden-brown appearance makes them irresistible on any dessert platter.
  • Versatile enough to pair with milk or coffee, they fit any time of day or occasion perfectly.

Ingredients for Jimmy Carter’s Grandmother’s Peanut Butter Cookies

Here’s what you’ll need to make this delicious dish:

  • All-Purpose Flour: This is the backbone of your cookie dough, creating that perfect chewy texture—just make sure it’s fresh!
  • Baking Soda: Provides the lift needed for fluffy cookies; don’t skip it unless you enjoy flat pancakes.
  • Salt: A pinch brings out the flavors in the cookies and balances the sweetness beautifully.
  • Unsalted Butter: Use room temperature butter for easy mixing; it adds richness to the cookies.
  • Granulated Sugar: Sweetness is key here; it helps create that melt-in-your-mouth texture.
  • Brown Sugar: Adding brown sugar gives a lovely caramel note and enhances moisture in your cookies.
  • Peanut Butter: Use creamy or crunchy based on preference; it’s the star ingredient that defines this recipe! great party dip for gatherings.
  • Eggs: They bind everything together while also providing necessary moisture and richness.
  • Vanilla Extract: A splash of vanilla elevates all flavors; go for pure extract if you can!

The full ingredients list, including measurements, is provided in the recipe card directly below.

Recipe preparation for Jimmy Carter’s Grandmother’s Peanut Butter Cookies

How to Make Jimmy Carter’s Grandmother’s Peanut Butter Cookies

Follow these simple steps to prepare this delicious dish:

Step 1: Preheat Your Oven

Start by preheating your oven to 350°F (175°C). It’s essential for ensuring even baking since no one enjoys undercooked cookie dough disguised as a cookie.

Step 2: Mix Dry Ingredients

In a bowl, whisk together flour, baking soda, and salt. This step ensures that all those leavening agents evenly distribute throughout your dough—no sad flat cookies here!

Step 3: Cream Together Wet Ingredients

In another large bowl, beat together room temperature butter, granulated sugar, and brown sugar until fluffy. Then add in peanut butter and mix until smooth. You should feel like you’re creating magic at this point!

Step 4: Add Eggs and Vanilla

Next, mix in eggs one at a time along with that splash of vanilla extract. Make sure everything is well-combined so every bite packs that delightful punch of flavor.

Step 5: Combine Wet and Dry Ingredients

Gradually add your dry mixture into the wet ingredients until just combined. Don’t overmix! You want tender cookies—not tough biscuits!

Step 6: Scoop and Bake

Using a cookie scoop or tablespoon, drop dollops onto parchment-lined baking sheets about two inches apart. Bake for about 10-12 minutes until golden brown around the edges but still soft in the middle.

Serve warm with milk or coffee for an unbeatable treat! Grab your favorite cozy blanket because once you start eating these delightful bites of nostalgia, you won’t want to stop!

You Must Know

  • Jimmy Carter’s Grandmother’s Peanut Butter Cookies are more than just a dessert; they are a ticket back to childhood.
  • With their rich, creamy texture and the perfect crunch, these cookies make any moment feel special.
  • Ideal for sharing, or just keeping all to yourself!

Perfecting the Cooking Process

Start by creaming together the butter and sugars until fluffy. Next, add the peanut butter and vanilla, mixing until smooth. Incorporate the dry ingredients gradually. Finally, scoop onto a baking sheet and bake until golden brown.

Add Your Touch

Feel free to swap out regular flour for whole wheat for a nuttier flavor. You can also toss in some chocolate chips or even raisins for an unexpected twist that will surprise your taste buds!

Storing & Reheating

Store leftover cookies in an airtight container at room temperature for up to one week. For longer storage, freeze them in a zip-top bag. Reheat by popping them in the microwave for about 10 seconds.

Chef's Helpful Tips

  • To ensure your cookies come out perfectly every time, remember to measure your ingredients accurately.
  • Always preheat your oven for even baking results.
  • Lastly, let them cool completely before storing to maintain their delightful texture.

Sometimes, I whip up these cookies as a surprise treat after dinner and watch as my family gets lost in nostalgia—nothing beats that joyful expression when they take that first bite!

FAQs:

What makes Jimmy Carter’s Grandmother’s Peanut Butter Cookies special?

Jimmy Carter’s Grandmother’s Peanut Butter Cookies are beloved for their simple yet rich flavor. Made with basic ingredients like peanut butter, sugar, and eggs, these cookies are easy to prepare. The combination of creamy peanut butter and sweet sugar creates a delightful contrast, making them a favorite across generations. savory side dish to balance sweets The recipe also has a unique historical touch, linking it to the former president’s childhood memories, which adds sentimental value to each bite.

How can I store Jimmy Carter’s Grandmother’s Peanut Butter Cookies?

To maintain freshness, store Jimmy Carter’s Grandmother’s Peanut Butter Cookies in an airtight container at room temperature. They will stay soft for about a week. If you want to keep them longer, consider freezing them. Just place the cooled cookies in a freezer-safe bag or container. When you’re ready to enjoy them again, let them thaw at room temperature or warm them briefly in the oven for that freshly baked taste.

Can I modify the recipe for Jimmy Carter’s Grandmother’s Peanut Butter Cookies?

Yes, you can modify Jimmy Carter’s Grandmother’s Peanut Butter Cookies to suit your taste. If you’re looking for a healthier option, try using natural peanut butter without added sugars or oils. For a twist, consider adding chocolate chips or chopped nuts for extra texture and flavor. However, be cautious not to alter key ingredients significantly as it may affect the cookie’s structure and taste.

Are Jimmy Carter’s Grandmother’s Peanut Butter Cookies suitable for baking with kids?

Absolutely! Baking Jimmy Carter’s Grandmother’s Peanut Butter Cookies is a fun activity to do with children. The recipe is simple and requires minimal ingredients, making it an excellent choice for young bakers. delicious dessert alternative Kids will enjoy measuring ingredients and mixing them together. Plus, shaping the cookies into balls and pressing them down can be an engaging hands-on experience that encourages creativity in the kitchen.

Conclusion for Jimmy Carter’s Grandmother’s Peanut Butter Cookies:

In conclusion, making Jimmy Carter’s Grandmother’s Peanut Butter Cookies is not just about baking; it’s about creating cherished memories. These cookies are simple yet delicious, appealing to both young and old alike. Storing them properly ensures they remain fresh longer, while modifications allow personalization based on preference. Whether enjoyed alone or as part of a family activity, these classic cookies provide comfort and joy in every bite.

Print

Jimmy Carter’s Grandmother’s Peanut Butter Cookies

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Jimmy Carter’s Grandmother’s Peanut Butter Cookies are a nostalgic treat that brings warmth and comfort with every bite. Soft, chewy, and infused with the rich flavor of peanut butter, these cookies are perfect for any occasion. With just a few simple ingredients, you can whip up a batch that reminds you of home and family gatherings. Enjoy them fresh out of the oven or share them with loved ones for a delightful experience.

  • Author: Natalie
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Total Time: 27 minutes
  • Yield: Approximately 24 cookies 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1 tsp baking soda
  • 1/4 tsp salt
  • 1/2 cup unsalted butter (room temperature)
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar (packed)
  • 1 cup creamy peanut butter
  • 1 large egg
  • 1 tsp vanilla extract

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, whisk together flour, baking soda, and salt.
  3. In another large bowl, beat the butter, granulated sugar, and brown sugar until fluffy. Add the peanut butter and mix until smooth.
  4. Mix in the egg and vanilla until well combined.
  5. Gradually add the dry mixture to the wet ingredients until just combined.
  6. Drop cookie dough by tablespoonfuls onto parchment-lined baking sheets about two inches apart.
  7. Bake for 10-12 minutes until golden brown around the edges but still soft in the center.

Nutrition

  • Serving Size: 1 cookie (30g)
  • Calories: 150
  • Sugar: 10g
  • Sodium: 90mg
  • Fat: 8g
  • Saturated Fat: 3g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 15mg

Did you make this recipe?

Share a photo and tag us — we can't wait to see what you've made!

« Previous Post
Irresistible Grilled Beef Korean Ramen Recipe to Savor
Next Post »
Irresistible Korean BBQ Meatballs with Spicy Mayo Dip

If you enjoyed this…

Dessert

Easy Gluhwein Recipe: Cozy Up with Spiced Wine Delight

Dessert

Irresistible Cake Mix Cookie Bars – Easy & Delicious Recipe

Dessert

Festive 4th of July Chocolate Covered Pretzel Rods Recipe

Reader Interactions

Leave a Comment Cancel reply

Helpful comments include feedback on the post or changes you made.

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star

Primary Sidebar

Browse by Diet

AppetizersAppetizersAir FryerAir FryerBreakfastBreakfastLunchLunchDinnerDinnerSaladsSalads

Delightful Turmeric & Ginger Root-Vegetable Soup Recipe

Decadent Pecan Latte Cheesecake Swirl Recipe Delight

Indulge in Smoky Mushroom & Farro Risotto with Sage

  • Privacy Policy
  • Terms And Conditions
  • GDPR
  • Contact
  • About Me
  • Pinterest

© 2025 · All Copyright Reserved · TopCooked.com