Indulge in Creamy Spicy Garlic Butter Steak & Pasta

Indulging in a plate of Creamy Spicy Garlic Butter Steak and Pasta feels like a warm hug on a chilly evening. Picture this: rich, velvety garlic butter enveloping perfectly cooked pasta, with tender steak pieces that are so juicy they practically sing. Add a pinch of spice, and you’ve got a dish that dances on your palate. Just the thought of it makes my taste buds do a happy jig!

This recipe isn’t just food—it’s an experience. I still remember the first time I whipped it up for friends during a cozy dinner party. The aroma wafted through my kitchen, drawing everyone in like moths to a flame. The laughter and chatter stopped, replaced by delighted sighs as they devoured every last bite. Whether it’s a special occasion or just another Tuesday night, this creamy delight is perfect for any gathering.

Ingredients for Creamy Spicy Garlic Butter Steak and Pasta Recipe

creamy chicken linguine.

Here’s what you’ll need to make this delicious dish:

• Steak (Sirloin or Ribeye): Choose cuts that are well-marbled for maximum tenderness and flavor.
• Pasta (Fettuccine or Spaghetti): Fresh pasta will cook faster, but dried works just as well if that’s what you have.
• Fresh Garlic: You can’t go wrong with fresh garlic; it adds a robust flavor that elevates the entire dish.
• Butter: For that creamy richness; consider using unsalted butter to control the saltiness.
• Heavy Cream: This is what transforms your sauce into a luscious delight that clings beautifully to everything.
• Red Pepper Flakes: Adjust according to your heat preference; they provide that spicy kick!
• Parmesan Cheese: Freshly grated will give you the best flavor; plus, who doesn’t love cheese?

For the Sauce:

• Chicken Broth: Adds depth and enhances flavors; low-sodium options are great for better control.

The full ingredients list, including measurements, is provided in the recipe card directly below.

 

How to Make Creamy Spicy Garlic Butter Steak and Pasta Recipe

For more inspiration, check out this Garlic Shrimp Recipe recipe.

Follow these simple steps to prepare this delicious dish:

Step 1: Cook the Pasta

Bring a large pot of salted water to boil over high heat. Once boiling, add your pasta and cook according to package instructions until al dente. Drain and set aside while keeping about half a cup of pasta water.

Step 2: Sear the Steak

In a large skillet over medium-high heat, add some oil. Season both sides of your steak with salt and pepper before placing it in the skillet. Sear each side for about four minutes for medium-rare doneness.

Step 3: Prepare the Garlic Butter

While your steak rests, melt butter in the same skillet over medium heat. Add minced garlic and red pepper flakes, sautéing until fragrant—about one minute—then stir in chicken broth.

Step 4: Create the Creamy Sauce

Pour in heavy cream while stirring continuously until combined. Let it simmer for about two minutes before adding parmesan cheese, stirring until melted and smooth.

Step 5: Combine Everything

Slice the rested steak into strips. Toss cooked pasta into the creamy sauce along with reserved pasta water as needed to reach desired consistency. Gently fold in steak slices.

Step 6: Serve It Up

Plate your creamy spicy garlic butter steak and pasta masterpiece! Garnish with additional parmesan cheese and enjoy every mouthful of this delightful creation!

Transfer to plates and drizzle with sauce for the perfect finishing touch. Enjoy!

Perfecting the Cooking Process

Start by searing the steak to lock in those juicy flavors, then cook the pasta while you prepare the creamy garlic butter sauce. This sequence ensures everything is hot and ready at once, making dinner a breeze.

Add Your Touch

Feel free to swap out the steak for chicken or shrimp if you’re feeling adventurous. Toss in some veggies like spinach or bell peppers for added color and nutrition. The beauty of this dish lies in its versatility.

Storing & Reheating

Store any leftovers in an airtight container in the fridge for up to three days. To reheat, gently warm on the stove over low heat, adding a splash of cream if it seems dry. Enjoy that creamy goodness again!

Sometimes, I whip up this creamy spicy garlic butter steak and pasta when I want to impress my friends who think I can only boil water. Their reactions are priceless!

FAQs :

What is the main flavor profile of the Creamy Spicy Garlic Butter Steak and Pasta Recipe?

The Creamy Spicy Garlic Butter Steak and Pasta Recipe features a rich flavor profile that combines savory garlic, buttery goodness, and a spicy kick. The garlic butter sauce enhances the steak’s natural flavors while providing a creamy texture that coats the pasta perfectly. The use of fresh herbs can elevate the dish further, adding freshness to balance out the richness. This combination makes each bite satisfying, making it a delightful meal for any occasion. For more inspiration, check out this Creamy Lemon Shrimp Pasta recipe.

How long does it take to prepare the Creamy Spicy Garlic Butter Steak and Pasta Recipe?

Preparing the Creamy Spicy Garlic Butter Steak and Pasta Recipe typically takes about 30 to 40 minutes from start to finish. This includes cooking the steak to your desired doneness, boiling the pasta, and preparing the creamy garlic butter sauce. spicy garlic chicken bites With efficient prep work and multitasking, you can have this delicious meal ready in no time. It’s perfect for a weeknight dinner or an impressive meal for guests.

Can I use other types of pasta for this recipe?

Yes, you can definitely use other types of pasta in the Creamy Spicy Garlic Butter Steak and Pasta Recipe. While fettuccine or spaghetti works great, you could substitute it with penne, rigatoni, or even gluten-free options if needed. The key is to ensure that the pasta you choose complements the creamy sauce well. Whatever option you choose, just adjust cooking times according to package instructions for best results.

Is it possible to make the Creamy Spicy Garlic Butter Steak and Pasta Recipe ahead of time?

You can prepare certain components of the Creamy Spicy Garlic Butter Steak and Pasta Recipe ahead of time for convenience. For instance, you can cook the steak in advance and store it in an airtight container in the fridge. The creamy garlic butter sauce can also be made ahead; however, fresh pasta is best when cooked just before serving. Reheat everything gently on low heat before combining to ensure optimal taste.

Conclusion for Creamy Spicy Garlic Butter Steak and Pasta Recipe :

In summary, the Creamy Spicy Garlic Butter Steak and Pasta Recipe delivers rich flavors that combine buttery garlic with a spicy twist. This dish takes about 30-40 minutes to prepare, making it suitable for both quick meals and special occasions. quick garlic steak pasta dish You can customize it by using different pasta types or preparing components ahead of time. With its delightful taste and easy preparation, this recipe is bound to become a favorite at your dining table!