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Home » Irresistible Savory Cabbage Beef Bake Recipe to Try Now

Irresistible Savory Cabbage Beef Bake Recipe to Try Now

May 19, 2025 by [email protected]Dinner

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Savory Cabbage Beef Bake is like a warm hug on a chilly evening, enveloping you in its rich blend of flavors and textures. Imagine tender beef mingling with savory cabbage, all baked to perfection, creating a dish that’s not only comforting but also irresistibly delicious. The aroma wafts through your home, inviting everyone to gather around the table, eager for a bite of this hearty meal.

This dish holds a special place in my heart, reminding me of family dinners where laughter and stories were shared over heaping plates of love. Whether it’s a cozy weeknight or a festive gathering, Savory Cabbage Beef Bake makes every occasion feel like a celebration. Prepare your taste buds for an incredible flavor experience that will leave you asking for seconds!

Why You'll Love This Recipe

  • This Savory Cabbage Beef Bake is incredibly easy to prepare, making it perfect for busy weeknights.
  • The flavor profile combines savory beef with the earthiness of cabbage for a delightful taste explosion.
  • Its visual appeal will impress anyone sitting at your dinner table with its vibrant colors.
  • Plus, this versatile dish can be paired with rice, mashed potatoes, or enjoyed on its own!

Ingredients for Savory Cabbage Beef Bake

Here’s what you’ll need to make this delicious dish:

  • Ground Beef: Opt for lean ground beef to keep the dish lighter while still delivering that savory richness.
  • Green Cabbage: Fresh and crunchy cabbage not only adds texture but also absorbs flavors beautifully during baking.
  • Onion: A finely chopped onion brings sweetness and depth to the savory layers of this bake.
  • Garlic Cloves: Use minced garlic to introduce a fragrant aroma and enhance the overall flavor profile.
  • Diced Tomatoes: Go for canned diced tomatoes; they add moisture and acidity to balance the richness of the beef.
  • Shredded Cheese: A generous sprinkle of cheese on top creates a bubbly golden crust that’s hard to resist.
  • Spices: Seasonings like paprika and black pepper elevate the flavor profile, adding warmth and spice without overpowering.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Recipe preparation for Savory Cabbage Beef Bake

How to Make Savory Cabbage Beef Bake

Follow these simple steps to prepare this delicious dish:

Step 1: Preheat Your Oven

Start by preheating your oven to 375°F (190°C). This ensures that your bake cooks evenly while you prepare the other ingredients.

Step 2: Prepare Your Ingredients

In a large skillet over medium heat, brown one pound of ground beef until fully cooked. Drain any excess fat before adding one chopped onion and three minced garlic cloves. Sauté until fragrant.

Step 3: Add the Vegetables

Stir in about four cups of shredded green cabbage along with one can of diced tomatoes (juice included). Mix everything together until the cabbage begins to wilt slightly.

Step 4: Season It Up

Sprinkle in your spices about one teaspoon each of paprika and black pepper and mix well. Allow everything to simmer together for about five minutes so those flavors meld beautifully.

Step 5: Assemble Your Bake

In a greased baking dish, layer half of the beef-cabbage mixture. Top it with half a cup of shredded cheese before adding another layer of the remaining mixture followed by more cheese on top.

Step 6: Bake Until Golden

Cover the baking dish with aluminum foil and bake for about thirty minutes. Remove the foil and pop it back into the oven for an additional ten minutes until bubbly and golden on top.

Transfer to plates and drizzle with sauce for the perfect finishing touch. Enjoy every bite of this mouthwatering Savory Cabbage Beef Bake as you reminisce about warm family gatherings filled with laughter!

You Must Know

  • This Savory Cabbage Beef Bake is more than just a delicious dish; it’s a one-pan wonder that simplifies dinner time.
  • With hearty ingredients and comforting flavors, it transforms any meal into a cozy feast.
  • Perfect for cold nights or when you need a little extra comfort.

Perfecting the Cooking Process

Start by browning the beef in a skillet while preheating your oven. Once the meat is cooked, layer the cabbage and seasoning in a baking dish. Pour over your broth, cover, and bake until everything melds beautifully together.

Add Your Touch

Feel free to switch up the ground beef for turkey or even tofu for a vegetarian twist. Add spices like paprika or oregano for extra kick, or toss in some cheese before serving for an indulgent finish.

Storing & Reheating

Store leftovers in an airtight container in the fridge for up to three days. To reheat, simply pop it back in the oven or microwave until warmed through, ensuring it stays deliciously flavorful.

Chef's Helpful Tips

  • For perfect results with your Savory Cabbage Beef Bake, remember to cut the cabbage into even pieces for uniform cooking.
  • Don’t skip the browning step; it adds depth to the flavor.
  • Lastly, let it sit for a few minutes after baking to enhance those savory flavors.

When I first made this Savory Cabbage Beef Bake, my kids devoured it like it was candy! Their delighted faces made all the chopping worth it, proving that comfort food really does bring us together. For more inspiration, check out this perfect slow cooker pot roast recipe.

FAQs :

What ingredients are needed for Savory Cabbage Beef Bake?

To prepare a delicious Savory Cabbage Beef Bake, gather essential ingredients such as ground beef, cabbage, onions, garlic, diced tomatoes, and a blend of spices. You will also need cheese for that extra richness. Fresh herbs can enhance the flavors further. savory meatball pairing Make sure to choose high-quality ground beef and fresh cabbage for the best results. These ingredients combine to create a hearty dish that’s perfect for family dinners or meal prep.

How long does it take to cook Savory Cabbage Beef Bake?

The cooking time for your Savory Cabbage Beef Bake is approximately one hour. This includes about 15 minutes of preparation and 45 minutes in the oven at 350°F (175°C). The key is to ensure the beef is fully cooked and the cabbage is tender. You can check doneness by inserting a fork into the cabbage layers; they should be soft but not mushy. Allowing it to rest for a few minutes before serving enhances the flavors.

Can I make Savory Cabbage Beef Bake ahead of time?

Absolutely! Preparing Savory Cabbage Beef Bake ahead of time is both convenient and practical. You can assemble the dish, cover it with foil, and refrigerate it for up to two days before baking. Alternatively, you can bake it beforehand and store leftovers in an airtight container in the fridge. Simply reheat in the oven or microwave when you’re ready to enjoy this comforting meal again!

What are some variations of Savory Cabbage Beef Bake?

There are many creative ways to modify your Savory Cabbage Beef Bake recipe! Consider using different proteins like turkey or chicken instead of beef for a lighter option. You can also add additional vegetables such as bell peppers or carrots for extra nutrition and flavor. creamy bake alternative For a spicy kick, include jalapeños or red pepper flakes. Experimenting with various cheeses can also provide unique taste profiles.

Conclusion for Savory Cabbage Beef Bake :

Savory Cabbage Beef Bake offers a delightful combination of flavors and textures that appeals to everyone at the dinner table. With simple ingredients and straightforward preparation steps, this dish is perfect for family meals or gatherings. sweet potato side dish Remember that you can easily customize it with different proteins and vegetables according to your preferences. Enjoy this hearty bake as a comforting meal any day of the week!

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Savory Cabbage Beef Bake

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Savory Cabbage Beef Bake is a comforting dish that brings together tender ground beef and fresh cabbage, all topped with bubbly cheese. This hearty bake is perfect for family dinners or cozy weeknight meals, offering a delightful blend of flavors and textures that will have everyone coming back for seconds. The dish not only warms your heart but also fills your home with an enticing aroma, making it a beloved choice for any occasion.

  • Author: Natalie
  • Prep Time: 15 minutes
  • Cook Time: 45 minutes
  • Total Time: 1 hour
  • Yield: Serves 6
  • Category: Main
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 1 lb lean ground beef
  • 4 cups shredded green cabbage
  • 1 medium onion, chopped
  • 3 garlic cloves, minced
  • 1 can (14.5 oz) diced tomatoes (with juice)
  • 1 cup shredded cheese (cheddar or your choice)
  • 1 tsp paprika
  • 1 tsp black pepper

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a skillet over medium heat, brown the ground beef until fully cooked; drain excess fat.
  3. Add the chopped onion and minced garlic to the skillet; sauté until fragrant.
  4. Stir in shredded cabbage and diced tomatoes; mix until the cabbage begins to wilt.
  5. Season with paprika and black pepper; simmer for 5 minutes.
  6. In a greased baking dish, layer half of the beef-cabbage mixture, sprinkle half of the cheese, then add the remaining mixture followed by the rest of the cheese on top.
  7. Cover with foil and bake for 30 minutes; remove foil and bake for an additional 10 minutes or until golden and bubbly.

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 4g
  • Sodium: 500mg
  • Fat: 22g
  • Saturated Fat: 10g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 3g
  • Protein: 25g
  • Cholesterol: 70mg

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