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Home » Irresistible Bang Bang Chicken Sliders for Your Party

Irresistible Bang Bang Chicken Sliders for Your Party

June 24, 2025 by [email protected]Appetizers

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Bang Bang Chicken Sliders are a flavor explosion wrapped in a soft, pillowy slider bun, making them the ultimate party food. Picture this: juicy chicken, coated in a spicy, creamy sauce that dances on your taste buds, all snugly tucked into a fluffy bun. flavorful chicken enchiladas Your guests will be lining up for seconds, and you’ll be the hero of the soirée!

Whether you’re hosting a game-day gathering or just craving something delightful to brighten up your weeknight dinner, these sliders are the answer. They’ll make you feel like a culinary wizard without requiring a degree from chef school. The vibrant flavors and tender chicken create an irresistible combination that’s perfect for any occasion.

Why You'll Love This Recipe

  • These Bang Bang Chicken Sliders are incredibly easy to prepare, making them perfect for busy weeknights or last-minute gatherings.
  • Their bold flavor profile is guaranteed to impress even the pickiest eaters at your table.
  • Visually appealing with their colorful toppings, they add a fun flair to any meal.
  • Plus, they’re versatile serve them as appetizers or as the star of your main course!

Ingredients for Bang Bang Chicken Sliders

For more inspiration, check out this Flavorful Chicken Burrito Bowls recipe.

Here’s what you’ll need to make this delicious dish:

  • Boneless, Skinless Chicken Breasts: About 3-4 breasts work well; adjust based on your guest list and appetite.
  • Salt and Pepper: Essential for seasoning; don’t skip out on these basics!
  • Panko Breadcrumbs: These give the chicken an irresistible crunch; regular breadcrumbs will do in a pinch.
  • Mayonnaise: Adds creaminess to your sauce; opt for regular or light depending on your preference.
  • Sriracha Sauce: For that kick! Adjust based on how daring you’re feeling today.

For the Sauce:

  • Honey: Sweetens the deal and balances out the heat from the Sriracha; use local honey for bonus points!
  • Lime Juice: A splash adds brightness; fresh is ideal but bottled works too.

For Serving:

  • Slider Buns: Choose soft buns that will cradle those savory flavors beautifully; Hawaiian rolls are a sweet option.
  • Green Onions: Thinly sliced for garnish; they add color and crunch!

The full ingredients list, including measurements, is provided in the recipe card directly below.

Recipe preparation for Bang Bang Chicken Sliders

How to Make Bang Bang Chicken Sliders

Follow these simple steps to prepare this delicious dish:

Step 1: Preheat Your Oven

Preheat oven to 400°F (200°C). Line a baking sheet with parchment paper or spray with nonstick cooking spray. This ensures your sliders won’t become permanent residents of your baking sheet!

Step 2: Season and Coat

Season chicken breasts generously with salt and pepper. Then dip each breast into panko breadcrumbs until they’re fully coated. This is where the magic happens the more panko, the crunchier your sliders!

Step 3: Bake the Chicken

Place coated chicken breasts on the prepared baking sheet. Bake in preheated oven for about 20-25 minutes or until cooked through (internal temperature should reach at least 165°F/74°C). You want them golden brown and smelling divine.

Step 4: Prepare the Sauce

While chicken bakes, whisk together mayonnaise, Sriracha sauce, honey, and lime juice in a bowl until smooth and creamy. Taste it try not to eat it all before it even makes it onto the sliders! For more inspiration, check out this Hot Honey Chicken recipe.

Step 5: Assemble Your Sliders

Once chicken is done baking and has cooled slightly, slice each piece into smaller portions suitable for sliders. Spread some of that luscious sauce on each slider bun before placing the chicken inside.

Step 6: Garnish and Serve

Top with green onions for an extra pop of flavor and color. Transfer to plates and drizzle with additional sauce for that perfect finishing touch!

In just six simple steps, you’ve transformed humble ingredients into mouthwatering Bang Bang Chicken Sliders that will make everyone at your table smile (and maybe even dance!). Enjoy!

You Must Know

  • These Bang Bang Chicken Sliders are not just a meal; they pack a spicy punch that will leave everyone wanting more.
  • The juicy chicken combined with a creamy sauce and fresh toppings makes for an irresistible bite.
  • Perfect for parties or a cozy night in!

Perfecting the Cooking Process

Start by marinating the chicken to soak up all those delicious flavors. While the chicken grills, whip up the bang bang sauce and prep your slider buns. Timing is key for juicy sliders, so keep an eye on everything!

Add Your Touch

Feel free to swap out chicken for shrimp or tofu if you’re feeling adventurous! You can also experiment with different sauces like sriracha mayo or garlic aioli to create your unique spin on these sliders.

Storing & Reheating

Store leftover sliders in an airtight container in the fridge for up to three days. To reheat, simply pop them in the oven at 350°F until warmed through, ensuring they stay crispy!

Chef's Helpful Tips

  • Marinating your chicken overnight intensifies flavor and tenderness, making each bite unforgettable.
  • Grill on medium heat for even cooking and avoid drying out the meat.
  • Don’t forget to toast your buns for that delightful crunch!

The first time I made these Bang Bang Chicken Sliders, my friends devoured them in record time! Their laughter and compliments filled the kitchen, turning a simple dinner into an unforgettable feast.

FAQs :

What are Bang Bang Chicken Sliders?

Bang Bang Chicken Sliders are delicious mini sandwiches made with crispy chicken, tossed in a spicy and creamy sauce. They offer a wonderful blend of flavors and textures. These sliders often include toppings like lettuce and pickles, served on soft slider buns. Perfect for parties or casual gatherings, they pack a flavor punch that everyone will enjoy.

How do I make the sauce for Bang Bang Chicken Sliders?

To create the sauce for Bang Bang Chicken Sliders, mix mayonnaise, sweet chili sauce, and Sriracha in a bowl. Adjust the spiciness to your liking by adding more or less Sriracha. This combination gives the sliders their signature kick while keeping them creamy. Drizzle the sauce over the chicken once it’s cooked for maximum flavor.

Can I use grilled chicken for Bang Bang Chicken Sliders?

Yes, you can absolutely use grilled chicken for your Bang Bang Chicken Sliders. Grilled chicken adds a smoky flavor that complements the spicy sauce beautifully. Just be sure to marinate your chicken before grilling to enhance its taste. This healthier option still keeps all the deliciousness of the traditional fried version.

What sides pair well with Bang Bang Chicken Sliders?

Pairing sides with Bang Bang Chicken Sliders can elevate your meal. Consider serving them with sweet potato fries or a crisp coleslaw to balance the spice. Other great options include fresh vegetable sticks or a light salad, which provide a refreshing contrast to the sliders’ richness. These sides not only complement but also enhance your dining experience.

Conclusion for Bang Bang Chicken Sliders :

Bang Bang Chicken Sliders are an exciting addition to any meal or gathering. With their crispy chicken and deliciously spicy sauce, they promise to impress your guests. Easy to customize with various toppings, these sliders cater to different tastes while remaining simple to prepare. spicy Cajun chicken linguine Don’t forget to serve them with delightful sides that enhance their flavors. Enjoy making and sharing this crowd-pleaser at your next event!

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Bang Bang Chicken Sliders

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Bang Bang Chicken Sliders are a delicious crowd-pleaser that combines crispy chicken with a spicy, creamy sauce, all nestled in soft slider buns. Perfect for game days or casual dinners, these sliders are easy to make and will keep your guests coming back for more. With vibrant toppings and irresistible flavors, they’re sure to be the highlight of any gathering!

  • Author: Natalie
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Total Time: 40 minutes
  • Yield: Serves 8 sliders 1x
  • Category: Main
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1 tsp salt
  • 1 tsp pepper
  • 1 cup panko breadcrumbs
  • ½ cup mayonnaise
  • 3 tbsp Sriracha sauce (adjust for spice level)
  • 2 tbsp honey
  • 1 tbsp lime juice
  • 8 slider buns (Hawaiian rolls recommended)
  • 2 green onions, thinly sliced

Instructions

  1. Preheat oven to 400°F (200°C) and prepare a baking sheet with parchment paper.
  2. Season chicken breasts with salt and pepper; coat in panko breadcrumbs.
  3. Bake coated chicken on the prepared sheet for 20-25 minutes until golden brown and cooked through (165°F internal temperature).
  4. While baking, whisk together mayonnaise, Sriracha, honey, and lime juice until smooth.
  5. Slice baked chicken into slider-sized portions; spread sauce on each bun before adding the chicken.
  6. Garnish with green onions and serve with extra sauce drizzled on top.

Nutrition

  • Serving Size: 1 slider (approximately 120g)
  • Calories: 250
  • Sugar: 5g
  • Sodium: 550mg
  • Fat: 10g
  • Saturated Fat: 2g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 12g
  • Cholesterol: 55mg

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  1. Creamy Granola says:
    June 26, 2025 at 1:00 pm

    […] blend of creamy yogurt and crunchy granola, topped with sweet fruits and a drizzle of honey. great for summer gatherings This is not just breakfast; it’s a morning hug in a bowl that will kickstart your day on a […]

    Reply

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