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Home » Crispy Cheeseburger Egg Rolls: A Flavorful Fusion Delight

Crispy Cheeseburger Egg Rolls: A Flavorful Fusion Delight

June 24, 2025 by [email protected]Appetizers

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Cheeseburger egg rolls are a delightful fusion of flavors that offer a crispy shell encasing a savory filling reminiscent of your favorite burger. Imagine biting into a warm, golden egg roll, only to discover juicy ground beef, melted cheese, and a hint of pickles waiting inside. bacon cheeseburger sliders Pineapple bacon burger It’s an explosion of flavor that will have you laughing with joy and delighting in the sheer genius of this culinary creation. For more inspiration, check out this chicken burrito bowls recipe.

Whenever I whip up these cheeseburger egg rolls, I’m instantly transported back to summer barbecues with friends and family. The sizzle of burgers on the grill mingled with laughter and playful banter is a cherished memory. These egg rolls are perfect for game nights or casual gatherings when you want something fun and flavorful without spending hours in the kitchen. Trust me; your taste buds will be singing praises as you take your first bite.

Why You'll Love This Recipe

  • These cheeseburger egg rolls are easy to prepare, making them perfect for spontaneous gatherings.
  • They pack an irresistible flavor punch that will leave everyone asking for seconds.
  • Their golden-brown appearance makes them visually appealing and perfect for any occasion.
  • Versatile enough to serve as appetizers or snacks, they can be customized with your favorite toppings.

Ingredients for Cheeseburger Egg Rolls

Here’s what you’ll need to make this delicious dish:

  • Ground Beef: Use lean ground beef for a healthier option; it absorbs flavors beautifully and cooks evenly.
  • Shredded Cheese: Cheddar cheese melts perfectly inside the rolls, adding creaminess and richness to every bite.
  • Egg Roll Wrappers: Look for fresh wrappers in the refrigerated section; they create that crispy outer layer we love.
  • Pickles: Dice them finely to add tanginess that balances the richness of the beef and cheese.
  • Green Onions: Chopped green onions add freshness and crunch; they bring color and flavor to the filling.
  • Garlic Powder: A dash enhances the overall flavor profile without overwhelming the other ingredients.

For frying:

  • Vegetable Oil: Use oil with a high smoke point like canola or peanut oil for frying until golden brown.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Recipe preparation for Cheeseburger Egg Rolls

How to Make Cheeseburger Egg Rolls

Follow these simple steps to prepare this delicious dish:

Step 1: Cook the Ground Beef

In a large skillet over medium heat, brown about one pound of ground beef until it’s fully cooked drain excess fat if necessary. Add garlic powder for that extra kick.

Step 2: Add Seasonings

Stir in chopped green onions and diced pickles into the skillet with the cooked beef. Mix well so every bite is packed with flavor.

Step 3: Prepare Egg Roll Wrappers

Lay out an egg roll wrapper on a clean surface like a cutting board or countertop. Spoon about two tablespoons of your beef mixture onto the center of each wrapper.

Step 4: Roll Them Up

Fold in the sides of the wrapper tightly over the filling, then roll from bottom to top, sealing it with water or beaten egg at the edge to secure it closed.

Step 5: Frying Time

In a deep pan or pot, heat vegetable oil over medium-high heat until it’s hot enough (about 350°F or175°C). Carefully place several egg rolls into the hot oil, frying until golden brown on all sides approximately two minutes per side.

Step 6: Serve and Enjoy

Transfer your cheeseburger egg rolls onto paper towels to drain excess oil. Serve hot with your favorite dipping sauces like ketchup or ranch dressing for that classic burger experience!

Whether you’re serving them at parties or enjoying them during movie nights at home, these cheeseburger egg rolls are sure to become a beloved staple in your kitchen repertoire!

You Must Know

  • Cheeseburger Egg Rolls are not just a fun appetizer; they bring together the classic comfort of cheeseburgers and the crunchy joy of egg rolls.
  • Perfect for parties, game nights, or a cozy evening at home.
  • Customize them with your favorite toppings for an extra twist!

Perfecting the Cooking Process

Start by browning the ground beef with onions and garlic to bring out all those flavorful juices. While that’s sizzling, prepare your egg roll wrappers and cheese. Then, assemble and fry them until golden brown for that satisfying crunch.

Add Your Touch

Feel free to swap out beef for turkey or even veggies for a healthier twist. Experiment with different cheeses like pepper jack for a spicy kick or add jalapeños for extra flavor. The possibilities are endless!

Storing & Reheating

Store leftover Cheeseburger Egg Rolls in an airtight container in the fridge for up to three days. To reheat, pop them in the oven at 375°F until crispy again no one likes a soggy egg roll!

Chef's Helpful Tips

  • To achieve that perfect crunch, ensure your oil is hot enough before frying.
  • This prevents the egg rolls from absorbing too much oil.
  • Don’t overfill your wrappers to avoid messy closures.
  • And remember, patience is key when frying let them cook fully for the best texture!

Sometimes cooking feels like a circus act, especially when I tried making these Cheeseburger Egg Rolls for my family reunion. My cousin nearly dropped his plate when he took that first bite I’ll never forget his face!

FAQs :

What are Cheeseburger Egg Rolls?

Cheeseburger egg rolls are a delicious fusion of two favorites: cheeseburgers and egg rolls. They typically consist of seasoned ground beef, melted cheese, onions, and pickles wrapped in a crispy egg roll shell. crispy beef chimichangas These savory bites make for a perfect appetizer or a fun snack for gatherings. You can serve them with dipping sauces like ketchup or mustard for an extra flavor punch. For more inspiration, check out this garlic shrimp recipe recipe.

How do I store leftover Cheeseburger Egg Rolls?

To store leftover cheeseburger egg rolls, let them cool completely before placing them in an airtight container. They can remain fresh in the refrigerator for about 3 to 4 days. If you want to keep them longer, consider freezing them. Wrap each egg roll individually in plastic wrap and then place them in a freezer-safe bag. They can last up to three months in the freezer.

Can I make Cheeseburger Egg Rolls ahead of time?

Yes, you can prepare cheeseburger egg rolls ahead of time. After assembling the egg rolls, you can either refrigerate or freeze them before cooking. If you refrigerate, try to cook them within a day or two for the best texture. For frozen egg rolls, simply fry or bake straight from the freezer but adjust the cooking time accordingly to ensure they are heated through.

What dipping sauces pair well with Cheeseburger Egg Rolls?

Cheeseburger egg rolls pair wonderfully with a variety of dipping sauces. Classic options include ketchup and mustard, which mimic traditional burger condiments. For something different, try barbecue sauce or ranch dressing for added flavor. If you’re feeling adventurous, spicy mayo or sriracha can give your dish an exciting kick that complements the cheeseburger flavors beautifully.

Conclusion for Cheeseburger Egg Rolls :

Cheeseburger egg rolls are an irresistible snack that combines the flavors of a classic cheeseburger with the crispy texture of an egg roll wrapper. They are easy to prepare and perfect for parties or casual gatherings. French bread pizza With various storage options and sauce pairings available, these tasty treats can be customized to suit any palate. Whether enjoyed fresh or reheated later, cheeseburger egg rolls will surely satisfy your cravings!

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Cheeseburger Egg Rolls

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Cheeseburger egg rolls are a deliciously innovative take on classic flavors, marrying the juicy goodness of cheeseburgers with the satisfying crunch of egg rolls. Each bite reveals tender ground beef, gooey melted cheese, and zesty pickles, all enveloped in a crispy shell. Ideal for game nights or casual gatherings, these quick and easy treats are sure to impress your friends and family while satisfying your cravings.

  • Author: Natalie
  • Prep Time: 20 minutes
  • Cook Time: 10 minutes
  • Total Time: 30 minutes
  • Yield: Makes approximately 10 servings 1x
  • Category: Appetizer
  • Method: Frying
  • Cuisine: American

Ingredients

Scale
  • 1 lb lean ground beef
  • 1 cup shredded cheddar cheese
  • 10 egg roll wrappers
  • 1/2 cup diced pickles
  • 1/4 cup chopped green onions
  • 1 tsp garlic powder
  • Vegetable oil for frying (about 2 cups)

Instructions

  1. Cook the ground beef in a skillet over medium heat until browned; drain excess fat. Stir in garlic powder, green onions, and pickles.
  2. Lay an egg roll wrapper on a clean surface; place two tablespoons of the beef mixture in the center.
  3. Fold sides over the filling and roll tightly from bottom to top, sealing edges with water or beaten egg.
  4. Heat oil in a deep pan to 350°F. Fry egg rolls until golden brown, about 2 minutes per side.
  5. Drain excess oil on paper towels and serve hot with your favorite dipping sauces.

Nutrition

  • Serving Size: 1 egg roll (60g)
  • Calories: 180
  • Sugar: 1g
  • Sodium: 300mg
  • Fat: 10g
  • Saturated Fat: 4g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 1g
  • Protein: 9g
  • Cholesterol: 40mg

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