Creamy Hearty Cheddar Garlic Herb Potato Soup Recipe

Hearty Cheddar Garlic Herb Potato Soup is like a cozy hug in a bowl, inviting you to dive into its creamy depths. Imagine the comforting aroma of garlic mingling with melted cheddar cheese, all wrapped around tender potatoes that practically melt in your mouth. cozy soup recipes This soup is more than just food; it’s an experience that warms your heart and soul.

Every spoonful transports me back to chilly evenings spent gathered around the dinner table with loved ones, laughter filling the air while we slurped up this delightful soup. Whether it’s a rainy day or a winter gathering, this dish promises to be the star of any occasion, making every moment memorable.

Ingredients for Hearty Cheddar Garlic Herb Potato Soup

Here’s what you’ll need to make this delicious dish:

• Potatoes: About 4 cups of russet or Yukon gold potatoes work best; they become perfectly creamy when cooked.
• Garlic: Use 4-5 cloves of fresh garlic; roasting it brings out a sweet, nutty flavor that elevates the soup.
• Onion: One medium onion adds depth and sweetness; yellow onions are ideal for cooking.
• Vegetable Broth: Use low-sodium vegetable broth for better control over saltiness and to keep flavors balanced.
• Heavy Cream: About one cup will give the soup its luxurious creaminess; substitute with half-and-half if desired.
• Cheddar Cheese: Shredded sharp cheddar cheese enhances flavor; choose your favorite brand or even try a mix!
• Fresh Herbs: A mix of thyme and parsley brightens the soup; use fresh herbs whenever possible for the best flavor.

The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make Hearty Cheddar Garlic Herb Potato Soup

Follow these simple steps to prepare this delicious dish:

Step 1: Sauté Aromatics

In a large pot over medium heat, add a splash of olive oil and toss in diced onions and minced garlic. Sauté until they’re soft and fragrant—this should take about 5 minutes.

Step 2: Add Potatoes

Chop your potatoes into chunks (no need to peel unless you want to). Toss them into the pot with sautéed garlic and onions, coating them in those lovely flavors.

Step 3: Pour in Broth

Pour in enough vegetable broth to cover the potatoes by an inch. Bring everything to a boil, then reduce heat and let it simmer for about 20 minutes, or until the potatoes are fork-tender.

Step 4: Blend Away

Once those spuds are softened, grab an immersion blender (or transfer carefully to a countertop blender) and puree until smooth. If you love texture, leave some chunks!

Step 5: Add Cream & Cheese

Stir in heavy cream and shredded cheddar cheese until everything is melty and combined. Season with freshly chopped herbs like thyme and parsley for that final touch.

Step 6: Serve & Enjoy

Transfer your scrumptious soup into bowls, garnish with extra cheese or herbs if feeling fancy, and serve hot with crusty bread on the side for dipping perfection.

And there you have it—your Hearty Cheddar Garlic Herb Potato Soup is ready to be devoured! Each bowl promises warmth and comfort that feels like home. Enjoy!

Perfecting the Cooking Process

Start by sautéing onions and garlic in butter until aromatic. Add cubed potatoes and broth, let them simmer until tender. Don’t forget to stir in the cheese at the end for a gooey finish.

Add Your Touch

Feel free to toss in some diced carrots or celery for added crunch. Swap out cheddar for Gruyère or add spices like paprika to elevate the flavor profile. The options are endless!

Storing & Reheating

Store leftovers in an airtight container in the fridge for up to three days. To reheat, simply warm gently on the stove while stirring to keep that creamy texture intact.

Sometimes I whip up this Hearty Cheddar Garlic Herb Potato Soup on chilly evenings when my friends come over. Their compliments warm my heart almost as much as the soup itself!

FAQs :

What ingredients do I need for Hearty Cheddar Garlic Herb Potato Soup?

To prepare Hearty Cheddar Garlic Herb Potato Soup, gather the following ingredients: potatoes, vegetable broth, cheddar cheese, garlic, onion, fresh herbs (like thyme and parsley), cream or milk, salt, and pepper. healthy stuffed pepper options You can also include optional toppings such as crispy bacon or additional cheese for extra flavor. This combination of ingredients ensures a rich, creamy texture with a delightful burst of flavor in every spoonful.

How long does it take to make Hearty Cheddar Garlic Herb Potato Soup?

Making Hearty Cheddar Garlic Herb Potato Soup typically takes about 30-45 minutes from start to finish. You will need around 10-15 minutes for preparation, including chopping the vegetables and herbs. The cooking time usually ranges from 20 to 30 minutes, allowing the potatoes to become tender while absorbing all the delicious flavors from the garlic and herbs. perfect brunch pairings This quick recipe is perfect for busy weeknights!

Can I make Hearty Cheddar Garlic Herb Potato Soup ahead of time?

Yes, you can definitely make Hearty Cheddar Garlic Herb Potato Soup ahead of time! Prepare the soup as directed and store it in an airtight container in the refrigerator for up to three days. When you’re ready to enjoy it again, simply reheat on the stovetop or in the microwave until warmed through. The flavors may intensify after sitting overnight, making it even more delicious when served later.

Is there a way to make Hearty Cheddar Garlic Herb Potato Soup healthier?

To make a healthier version of Hearty Cheddar Garlic Herb Potato Soup, consider using low-fat milk or unsweetened almond milk instead of heavy cream. You can also reduce the amount of cheese or use a reduced-fat variety. Incorporating more vegetables like carrots or celery can enhance nutrition without compromising flavor. Additionally, swapping some potatoes for cauliflower can lower calories while still providing a creamy texture. For more inspiration, check out this creamy scalloped potatoes recipe.

Conclusion for Hearty Cheddar Garlic Herb Potato Soup :

Hearty Cheddar Garlic Herb Potato Soup is a comforting dish that combines simple ingredients into a rich and flavorful experience. With its creamy texture and savory notes from garlic and herbs, this soup is sure to please everyone at your table. creamy comfort dishes Whether you enjoy it on a chilly day or as part of a cozy dinner, it’s an easy recipe that fits perfectly into any meal plan. Don’t hesitate to try this delightful soup; it promises warmth and satisfaction in every bowl!