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Christmas Festive Trifle

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Indulge in the festive spirit with this stunning Christmas Festive Trifle, a layered dessert that combines creamy custard, fresh mixed berries, and fluffy whipped cream. This visually appealing treat is perfect for holiday gatherings, offering a delightful combination of flavors that will impress your guests and create lasting memories.

Ingredients

Scale
  • 1 package (7 oz) ladyfingers
  • 2 cups mixed berries (strawberries, blueberries, raspberries)
  • 2 cups vanilla custard (store-bought or homemade)
  • 1 cup heavy whipping cream
  • 2 tbsp sugar (for whipping cream)
  • 1 oz chocolate shavings (optional)

Instructions

  1. Gather all your ingredients and prepare the custard if making from scratch; allow it to cool.
  2. In a large trifle bowl, layer ladyfingers at the bottom. Optionally drizzle with juice or liqueur.
  3. Spoon a layer of custard over the ladyfingers.
  4. Scatter a mix of fresh berries on top of the custard layer.
  5. Add a generous layer of whipped cream over the berries.
  6. Repeat steps 2-5 until the bowl is filled, finishing with whipped cream and chocolate shavings.

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