Irresistible Bacon-Wrapped Dates Stuffed with Blue Cheese

Bacon-wrapped dates stuffed with blue cheese are like little bites of heaven wrapped in a crispy hug. Imagine the delightful crunch of bacon giving way to the sweet, caramelized goodness of dates, all while a rich and tangy blue cheese filling dances on your palate. maple-glazed Brussels sprouts It’s a flavor explosion that’s so good, it should come with a warning label. Serve these at your next gathering, and you might just become the most popular person in the room—unless someone brings guacamole, then all bets are off.

I remember the first time I tried bacon-wrapped dates stuffed with blue cheese. It was at a fancy holiday party where I felt super out of place wearing my “holiday sweater” that was more “ugly” than festive. As I awkwardly munched on these little gems, I realized they were the perfect blend of sophistication and comfort food. Who knew something so simple could evoke such joy? Whether it’s for game day or holiday gatherings, these bites guarantee smiles and satisfied bellies. For more inspiration, check out this irresistible garlic shrimp recipe.

Ingredients for Bacon-Wrapped Dates Stuffed with Blue Cheese

Here’s what you’ll need to make this delicious dish:

• Medjool Dates: Choose large, pitted Medjool dates for their sweetness and ideal stuffing capacity.
• Blue Cheese: Opt for creamy blue cheese; its bold flavor complements the sweetness of the dates perfectly.
• Bacon: Use thick-cut bacon for an extra crispy texture; it envelops each date like a warm hug.
• Pepper: Freshly cracked black pepper adds a nice kick that balances the sweetness.

The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make Bacon-Wrapped Dates Stuffed with Blue Cheese

Follow these simple steps to prepare this delicious dish:

Step 1: Preheat Your Oven

Preheat your oven to 375°F (190°C). This helps achieve that perfect crispy bacon texture while allowing the dates to caramelize beautifully.

Step 2: Prepare Your Dates

Carefully slice each date lengthwise without cutting all the way through. Remove any pits if necessary—you want them ready for their cheesy surprise!

Step 3: Stuff with Blue Cheese

With a butter knife or small spoon, fill each date generously with blue cheese. Don’t be shy; more is definitely better here!

Step 4: Wrap in Bacon

Take half a slice of bacon and wrap it around each stuffed date securely. You can use toothpicks if needed to keep them snug as a bug.

Step 5: Bake Away

Place your wrapped dates on a baking sheet lined with parchment paper. Bake them in the preheated oven for about 20-25 minutes until they’re golden brown and crisp.

Step 6: Season and Serve

Remove from oven and sprinkle freshly cracked black pepper on top while they’re still hot. Transfer them to a serving platter and watch them disappear!

These delightful bites are perfect not just as appetizers but also as finger food during movie nights or even as an indulgent snack when you really want something deliciously unforgettable. For more inspiration, check out this savor grilled salmon recipe.

Whether you’re entertaining guests or just treating yourself (because let’s face it—you’re worth it), these bacon-wrapped dates stuffed with blue cheese will leave you craving more!

Perfecting the Cooking Process

Start by preheating your oven to 375°F (190°C). While it heats up, pit the dates and stuff them with blue cheese. Wrap each date in bacon and secure it with a toothpick. Bake until the bacon is crispy and the cheese is melty for perfect results.

Add Your Touch

Feel free to get creative! Instead of blue cheese, try goat cheese or cream cheese for a milder taste. Add chopped nuts inside the dates for an extra crunch or drizzle with balsamic glaze before serving for some zing.

Storing & Reheating

Store leftover Bacon-Wrapped Dates in an airtight container in the fridge for up to three days. To reheat, pop them in a preheated oven at 350°F (175°C) for about 10 minutes until warmed through and crispy again.

Sometimes I whip these up when friends come over, and they vanish faster than my willpower during dessert! Their faces light up with delight as they take that first bite—priceless moments in every crunchy, cheesy morsel!

FAQs:

What are Bacon-Wrapped Dates Stuffed with Blue Cheese?

Bacon-wrapped dates stuffed with blue cheese are a delightful appetizer that combines sweet and savory flavors. The dish features pitted dates filled with creamy blue cheese, wrapped in crispy bacon, and baked until golden brown. Baked potato soup with bacon This combination creates a perfect balance of sweetness from the dates and saltiness from the bacon, making it an irresistible treat for any gathering.

Can I use different types of cheese for stuffing?

Yes, you can experiment with various cheeses when making bacon-wrapped dates. While blue cheese adds a rich flavor, alternatives like goat cheese or cream cheese can also work well. Each type will bring its unique taste to the dish, allowing you to customize your bacon-wrapped dates according to your preferences or those of your guests.

How should I serve Bacon-Wrapped Dates Stuffed with Blue Cheese?

Serve bacon-wrapped dates stuffed with blue cheese warm or at room temperature. They make an excellent appetizer for parties or gatherings and pair well with cocktails or wine. Consider serving them on a platter garnished with fresh herbs for added color and presentation. Guests will enjoy their delicious flavor and appealing appearance.

Can I prepare Bacon-Wrapped Dates in advance?

Absolutely! You can prepare bacon-wrapped dates stuffed with blue cheese ahead of time. Assemble them and refrigerate until you are ready to bake. When you’re ready to serve, simply pop them in the oven for about 20-25 minutes, ensuring they are heated through and the bacon is crispy. This makes them a convenient choice for entertaining.

Conclusion for Bacon-Wrapped Dates Stuffed with Blue Cheese:

In conclusion, bacon-wrapped dates stuffed with blue cheese offer a delicious mix of flavors that delight the palate. This easy-to-make appetizer is perfect for gatherings, allowing you to impress your guests effortlessly. savory tart with cheese Whether you choose to stick with blue cheese or try different fillings, this recipe provides endless possibilities. Enjoy these savory bites warm for a memorable culinary experience that everyone will love!