• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
TopCooked.com

TopCooked.com

  • Home
  • Appetizers
  • Breakfast
  • Lunch
  • Dinner
  • Dessert
  • Contact
TopCooked.com
  • Pinterest
  • Home
  • Appetizers
  • Breakfast
  • Lunch
  • Dinner
  • Dessert
  • Contact
  • Pinterest
Home » Irresistible Christmas Cheesecake Cookies Recipe to Try

Irresistible Christmas Cheesecake Cookies Recipe to Try

December 17, 2025 by [email protected]Dessert

Jump to Recipe·Print Recipe

There’s something magical about the aroma of baking cookies wafting through your home during the holidays. Imagine biting into a cookie that combines the creaminess of cheesecake with the comforting flavors of Christmas. chai spiced oatmeal bars These christmas cheesecake cookies are not just any treats; they embody the spirit of joy, warmth, and a sprinkle of festive cheer.

As you prepare these delightful cookies, you might find yourself reminiscing about holiday gatherings filled with laughter and love. Picture your family members gathered around, eagerly waiting for the first batch to come out of the oven. With every bite, you’ll experience a symphony of flavors: creamy, sweet, and just a hint of tangy goodness. The perfect treat for cookie exchanges or cozy nights by the fire! For more inspiration, check out this Hawaiian-style recipe recipe.

Why You'll Love This Recipe

  • These christmas cheesecake cookies are incredibly easy to make, allowing you to whip up a festive batch in no time.
  • Their flavor profile combines rich cheesecake with delightful holiday spices, making each bite a festive celebration.
  • Visually appealing with their creamy white centers and colorful sprinkles, they will brighten any dessert table.
  • Versatile enough for any occasion, these cookies can be enjoyed year-round!

Ingredients for christmas cheesecake cookies

Here’s what you’ll need to make this delicious dish:

  • All-Purpose Flour: Essential for structure, use unbleached flour for a more natural flavor.
  • Granulated Sugar: This sweetener adds sweetness and helps achieve that lovely cookie texture.
  • Baking Powder: Helps the cookies rise perfectly while keeping them soft and fluffy.
  • Salt: Just a pinch enhances all flavors and balances sweetness.
  • Unsalted Butter: Room temperature butter is key for achieving that creamy consistency in your dough.
  • Cream Cheese: The star ingredient providing that signature cheesecake flavor; ensure it’s softened for blending.
  • Vanilla Extract: A splash of pure vanilla extract elevates the flavor profile beautifully.
  • Eggs: One large egg binds everything together and adds moisture to the cookies.
  • Holiday Sprinkles: For that festive touch, use colorful sprinkles to decorate!

The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make christmas cheesecake cookies

Follow these simple steps to prepare this delicious dish:

Step 1: Preheat Your Oven

Preheat your oven to 350°F (175°C). Prepare your baking sheets by lining them with parchment paper—trust me; it’s a game changer when it comes to clean-up.

Step 2: Mix Dry Ingredients

In a medium bowl, whisk together all-purpose flour, baking powder, and salt. This little mix ensures even distribution of leavening agents throughout your cookies.

Step 3: Cream It Up

In a large mixing bowl, beat the softened butter and cream cheese until smooth and creamy—think fluffy clouds! Gradually add granulated sugar until it’s light and airy.

Step 4: Add Flavor

Mix in the egg and vanilla extract until fully incorporated. Your batter should now smell heavenly—like a bakery on Christmas morning!

Step 5: Combine Mixtures

Slowly add your dry ingredients into the wet mixture until just combined. Be gentle here; over-mixing will lead to tough cookies—which we definitely don’t want.

Step 6: Scoop and Sprinkle

Using a tablespoon or cookie scoop, drop dollops of dough onto your prepared baking sheet. Top each dollop with festive holiday sprinkles before sliding them into the oven.

Bake these delightful cookies for about 10-12 minutes or until they are lightly golden around the edges but still soft in the center.

Transfer to plates and enjoy with hot cocoa or coffee for that ultimate holiday experience!

You Must Know

  • These delightful Christmas cheesecake cookies blend the creamy goodness of cheesecake with the festive spirit of Christmas.
  • Easy to make and perfect for holiday gatherings, they will leave your guests begging for the recipe.
  • A delicious treat that brings joy to every bite!

Perfecting the Cooking Process

Begin by preparing your cookie dough, allowing it to chill while you preheat the oven. Bake until golden brown, then cool before adding the cheesecake filling. This sequence ensures a perfectly balanced texture and flavor in every cookie.

Add Your Touch

Feel free to swap out traditional flavors by adding peppermint extract for a minty twist or substitute crushed gingerbread cookies for a spicier kick. The options are endless, so get creative with toppings and fillings!

Storing & Reheating

Store your Christmas cheesecake cookies in an airtight container at room temperature for up to three days. For longer storage, refrigerate them for up to a week or freeze them for later enjoyment. Reheat briefly in the microwave if desired.

Chef's Helpful Tips

  • To achieve the best results, always measure your ingredients accurately; precision is key in baking.
  • Don’t skip chilling the dough; it helps prevent spreading and enhances flavor.
  • Lastly, let baked cookies cool completely before adding any frosting or filling for better texture.

I still remember when I first brought these cookies to a family gathering; my cousin nearly cried happy tears after tasting them! It was like winning the lottery of holiday treats—pure joy wrapped in cookie form!

FAQs :

What are Christmas cheesecake cookies?

Christmas cheesecake cookies blend the creamy texture of cheesecake with the delightful flavor of cookies. These sweet treats typically feature a buttery cookie base and a rich, cream cheese filling. pecan latte cheesecake swirl Perfect for holiday gatherings, they offer a unique twist on traditional desserts, making them a favorite during the festive season.

How do I store Christmas cheesecake cookies?

To keep your Christmas cheesecake cookies fresh, store them in an airtight container at room temperature for up to three days. For longer storage, you can refrigerate them for about one week. If you want to extend their shelf life further, consider freezing them. Just ensure they are wrapped tightly to prevent freezer burn and maintain their delicious taste.

Can I make Christmas cheesecake cookies ahead of time?

Absolutely! You can prepare the dough for your Christmas cheesecake cookies in advance. Simply chill the dough in the refrigerator for up to two days before baking. Additionally, baked cookies can be frozen and stored for later enjoyment. no bake pumpkin cheesecake balls This makes them an ideal choice for busy holiday schedules, allowing you to savor the festive flavors whenever you desire.

What variations can I try for Christmas cheesecake cookies?

You can customize your Christmas cheesecake cookies in various ways to suit your taste. Consider adding chocolate chips, crushed peppermint candies, or dried fruits like cranberries or cherries to the cream cheese filling. You could also experiment with different cookie bases, such as gingerbread or sugar cookie dough, to create unique flavors that complement your holiday festivities.

Conclusion for christmas cheesecake cookies :

In summary, Christmas cheesecake cookies offer a delightful fusion of flavors that embody the spirit of the holiday season. Their rich cream cheese filling combined with a buttery cookie base creates an irresistible treat perfect for gatherings or cozy nights at home. caramel apple upside down cake With options for customization and easy storage methods, these festive cookies are sure to become a cherished tradition in your holiday baking repertoire. Enjoy making and sharing these delicious treats this Christmas!

Print

Christmas Cheesecake Cookies

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Christmas cheesecake cookies are a festive delight that combines the creamy richness of cheesecake with the warmth of holiday flavors. These charming treats feature a buttery cookie base filled with a luscious cream cheese center and are topped with colorful sprinkles, making them perfect for cookie exchanges or cozy nights by the fire. With their irresistible taste and cheerful appearance, these cookies are sure to become a favorite during the holiday season.

  • Author: Natalie
  • Prep Time: 20 minutes
  • Cook Time: 12 minutes
  • Total Time: 32 minutes
  • Yield: Approximately 24 cookies 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 1/2 cup unsalted butter (softened)
  • 8 oz cream cheese (softened)
  • 1 tsp vanilla extract
  • 1 large egg
  • Holiday sprinkles for decoration

Instructions

  1. Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper.
  2. In a bowl, whisk together flour, baking powder, and salt.
  3. In a separate bowl, beat softened butter and cream cheese until smooth. Gradually add sugar until light and fluffy.
  4. Mix in the egg and vanilla extract until well combined.
  5. Slowly incorporate dry ingredients into the wet mixture until just combined.
  6. Drop dollops of dough onto prepared baking sheets and sprinkle with holiday decorations.
  7. Bake for 10-12 minutes until lightly golden around the edges but still soft in the center.
  8. Let cool before serving.

Nutrition

  • Serving Size: 1 cookie (30g)
  • Calories: 120
  • Sugar: 9g
  • Sodium: 80mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 13g
  • Fiber: <1g
  • Protein: 2g
  • Cholesterol: 20mg

Did you make this recipe?

Share a photo and tag us — we can't wait to see what you've made!

« Previous Post
Delightful Christopsomo: Traditional Greek Bread Recipe
Next Post »
Irresistible Red Velvet Christmas Cake Recipe to Delight

If you enjoyed this…

Dessert

Irresistible Gingerbread Latte Mousse Domes Recipe

Dessert

Cozy Red Fall Sangria for Autumn: A Perfect Sip

Dessert

Irresistible Blueberry Blondies Recipe for Sweet Bliss

Reader Interactions

Leave a Comment Cancel reply

Helpful comments include feedback on the post or changes you made.

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star

Primary Sidebar

Browse by Diet

AppetizersAppetizersAir FryerAir FryerBreakfastBreakfastLunchLunchDinnerDinnerSaladsSalads

Delightful Instant Pot Holiday Spiced Rice Pilaf Recipe

30-Minute Creamy Garlic and Herb Skillet Tortellini Delight

Irresistible Slow Cooker White Chocolate Gingerbread Pudding

  • Privacy Policy
  • Terms And Conditions
  • GDPR
  • Contact
  • About Me
  • Pinterest

© 2025 · All Copyright Reserved · TopCooked.com