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Home » Irresistible Cranberry Chicken Recipe for Holiday Feasts

Irresistible Cranberry Chicken Recipe for Holiday Feasts

December 3, 2025 by [email protected]Dinner

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Cranberry chicken is like a delightful holiday party on your plate, bursting with sweet and tangy flavors that dance together in perfect harmony. Imagine tender chicken drizzled with a luscious cranberry sauce that adds a pop of color and flavor. This dish not only warms your belly but also fills the air with an aroma that’ll make your neighbors jealous.

Every time I prepare cranberry chicken, it takes me back to family gatherings where laughter fills the room and everyone reaches for seconds. Whether it’s Thanksgiving or just a cozy weeknight dinner, this dish is sure to impress. Trust me, one bite of this succulent chicken will leave you craving more and dreaming of festive feasts.

Why You'll Love This Recipe

  • This cranberry chicken recipe is incredibly easy to whip up, making it perfect for busy weeknights.
  • The flavor profile strikes a balance between sweetness and savory goodness, pleasing every palate.
  • Its vibrant colors will make your dinner table look stunning and inviting.
  • Plus, it’s versatile enough to serve with rice, noodles, or even salad!

Ingredients for Cranberry Chicken

Here’s what you’ll need to make this delicious dish:

  • Boneless, Skinless Chicken Breasts: About 3-4 breasts work well; adjust based on how many you’re feeding.
  • Fresh Garlic: Use firm cloves for maximum flavor; minced garlic adds a lovely depth.
  • Cranberry Sauce: Store-bought works perfectly; look for one without too many additives for the best taste.
  • Honey: Adds sweetness that balances out the tartness of cranberries; feel free to substitute with maple syrup if desired.

For the Sauce:

  • Soy Sauce: Opt for low-sodium soy sauce to keep the dish from becoming overly salty.
  • Dried Thyme: A pinch goes a long way in enhancing flavors; fresh thyme can also be used if available.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Recipe preparation for Cranberry Chicken

How to Make Cranberry Chicken

Follow these simple steps to prepare this delicious dish:

Step 1: Preheat Your Oven

Preheat your oven to 400°F (200°C). Grab a baking dish and spray it lightly with nonstick cooking spray. Season the chicken breasts generously with salt and pepper – think of it as giving them a warm hug before they hit the oven.

Step 2: Mix Up That Sauce

In a small bowl, combine the cranberry sauce, honey, soy sauce, minced garlic, and dried thyme. Stir until everything is beautifully blended together – just like friends at a reunion.

Step 3: Arrange Your Chicken

Place the seasoned chicken breasts neatly in your prepared baking dish. Pour the glossy sauce mixture all over them like you’re drizzling love – because let’s face it, who doesn’t want their food drenched in affection?

Step 4: Bake to Perfection

Slide the baking dish into your preheated oven and let it bake for about 25-30 minutes. You’ll know it’s done when the chicken reaches an internal temperature of at least 165°F (75°C). The smell will soon take over your kitchen – consider it an aromatic invitation!

Step 5: Serve It Up

Once baked, remove the chicken from the oven and let it rest for a few moments (if you can wait). Transfer each piece onto plates and drizzle any remaining sauce over them. Garnish with fresh herbs if you’re feeling fancy – because why not?

This cranberry chicken is not just a meal; it’s an experience that brings people together. Serve it alongside fluffy rice or crispy green vegetables for a delightful balance of flavors and textures.

Enjoy every succulent bite as you relish the burst of tart cranberries mingling perfectly with savory chicken!

You Must Know

  • This delightful cranberry chicken dish combines the tartness of fresh cranberries with tender chicken, creating a symphony of flavors.
  • It’s not only delicious but also visually appealing, making it perfect for dinner parties or cozy family meals.
  • Whether you choose to bake or pan-fry, this recipe is sure to impress!

Perfecting the Cooking Process

Start by marinating your chicken in a mixture of cranberries, garlic, and herbs to infuse flavor. While it marinates, prepare your sides like rice or roasted veggies. Sear the chicken in a hot skillet until golden brown before finishing it off in the oven for juicy perfection.

Add Your Touch

Feel free to swap out cranberries for other fruits like cherries or apricots for a different twist. Experiment with spices such as rosemary or thyme to elevate the flavor profile. You can also add nuts for crunch or a splash of balsamic vinegar for extra zing!

Storing & Reheating

Store your leftover cranberry chicken in an airtight container in the fridge for up to three days. To reheat, simply place it in a skillet over medium heat until warmed through, ensuring the chicken remains juicy and flavorful.

Chef's Helpful Tips

  • Always pat your chicken dry before cooking; this ensures a nice sear and prevents steaming.
  • Marinate your chicken overnight if you can; the longer it sits, the more flavorful it becomes.
  • Remember to check the internal temperature; aim for 165°F for perfectly cooked chicken.

Sometimes I serve this cranberry chicken at family gatherings, and it’s always met with cheers and requests for seconds. Seeing everyone enjoy it brings such joy to my heart!

FAQs :

What is Cranberry Chicken?

Cranberry Chicken is a delicious dish that combines tender chicken with a sweet and tangy cranberry sauce. This recipe typically includes ingredients such as chicken breasts, cranberry sauce, onion soup mix, and sometimes added vegetables or sides. chai spiced oatmeal bars The result is a flavorful meal that can be served on its own or alongside rice or mashed potatoes. It’s perfect for holiday gatherings or weeknight dinners, providing a delightful balance of savory and sweet flavors.

How do I make Cranberry Chicken?

To make Cranberry Chicken, you will need to start by seasoning your chicken breasts with salt and pepper. Next, place them in a baking dish and cover them with cranberry sauce mixed with onion soup mix. caramel apple cheddar tart Bake at 350°F (175°C) for about 45 minutes or until the chicken reaches an internal temperature of 165°F (74°C). Serve it hot with your choice of sides for a flavorful meal that’s easy to prepare.

Can I use frozen chicken for Cranberry Chicken?

Yes, you can use frozen chicken to make Cranberry Chicken. However, ensure that the chicken is fully thawed before cooking to guarantee even cooking and safety. You may need to adjust the cooking time slightly if you use frozen chicken breasts. Always check the internal temperature with a meat thermometer to ensure it reaches 165°F (74°C) for safe consumption.

What can I serve with Cranberry Chicken?

Cranberry Chicken pairs wonderfully with various sides. Popular options include fluffy rice, creamy mashed potatoes, or roasted vegetables. You can also serve it with a fresh salad or steamed green beans for a balanced meal. sweet potato pomegranate bowl The sweet-tangy flavor of the chicken complements these sides beautifully, making your dining experience even more enjoyable.

Conclusion for Cranberry Chicken :

Cranberry Chicken is a simple yet flavorful dish that brings together the sweetness of cranberries and the savory taste of chicken. With easy preparation and minimal ingredients, it’s perfect for both special occasions and everyday meals. smoky chipotle turkey meatballs This recipe ensures that you can create a satisfying dinner without spending hours in the kitchen. Don’t forget to explore different side options to complement this delightful dish! Enjoy every bite of your homemade Cranberry Chicken!

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Cranberry Chicken

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Cranberry Chicken is a delightful dish that combines tender chicken breasts with a luscious sweet and tangy cranberry sauce. Bursting with flavor, this recipe is perfect for family dinners or holiday gatherings. With minimal ingredients and easy preparation, you’ll create a memorable meal in no time. Serve it alongside rice or roasted vegetables for a complete dining experience that will leave everyone wanting more.

  • Author: Natalie
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Total Time: 40 minutes
  • Yield: Serves 4
  • Category: Main
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 4 boneless, skinless chicken breasts (about 1.5 lbs)
  • 1 cup cranberry sauce
  • 2 tbsp honey
  • 2 tbsp low-sodium soy sauce
  • 3 cloves fresh garlic, minced
  • 1 tsp dried thyme
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 400°F (200°C). Lightly spray a baking dish with nonstick cooking spray and season the chicken breasts with salt and pepper.
  2. In a bowl, combine cranberry sauce, honey, soy sauce, minced garlic, and dried thyme until well mixed.
  3. Place the seasoned chicken in the baking dish and pour the sauce mixture over it.
  4. Bake for 25-30 minutes or until the chicken's internal temperature reaches 165°F (75°C). Allow to rest before serving.

Nutrition

  • Serving Size: 1 chicken breast (approximately 170g)
  • Calories: 280
  • Sugar: 22g
  • Sodium: 540mg
  • Fat: 6g
  • Saturated Fat: 1g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 34g
  • Fiber: 0g
  • Protein: 24g
  • Cholesterol: 90mg

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