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Home » Irresistible Creamy Crockpot Chicken Gravy Recipe

Irresistible Creamy Crockpot Chicken Gravy Recipe

June 16, 2025 by [email protected]Dinner

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It’s that magical moment when you walk into your kitchen and the aroma of savory, creamy goodness wafts through the air. You know, that feeling when your stomach growls louder than a toddler throwing a tantrum because they can’t find their favorite toy? Well, that’s exactly what you’ll experience with this Creamy Crockpot Chicken Gravy. Imagine tender chicken swimming in a luscious gravy that’s as comforting as your grandma’s hug on a chilly day. This dish is not just food; it’s an experience that warms your heart and fills your belly.

Now, picture this: it’s a busy weekday evening, the kids are bouncing off the walls, and dinner time is looming like a storm cloud. But fear not! With this recipe tucked away in your back pocket, you’ll be the culinary superhero of the night. Just toss everything into the crockpot, let it work its magic while you attend to more important matters (like finding that missing toy), and voilà! Dinner is served without breaking a sweat.

Why You'll Love This Recipe

  • This Creamy Crockpot Chicken Gravy is a lifesaver for busy weeknights, offering rich flavors with minimal effort.
  • Its versatile nature allows for endless ingredient swaps based on your pantry stock.
  • The dish looks stunning when served over rice or mashed potatoes, making it perfect for family gatherings or cozy dinners.
  • Best of all, it’s kid-friendly and sure to please even the pickiest eaters.

Ingredients for Creamy Crockpot Chicken Gravy

Here’s what you’ll need to make this delicious dish:

  • Boneless, Skinless Chicken Breasts: I usually use about 3-4 chicken breasts, but feel free to adjust based on how many people you’re feeding.
  • Fresh Garlic: Choose firm, fresh garlic cloves for an aromatic boost that elevates the flavor profile.
  • Chicken Broth: Use low-sodium broth to control saltiness and keep the flavors balanced.
  • Cream of Mushroom Soup: This adds creaminess and depth perfect for those comfort food cravings. For more inspiration, check out this Perfect Slow Cooker Pot Roast recipe.
  • Onion Powder: A sprinkle of onion powder will enhance the savory notes without any chopping involved.

For the Sauce:

  • Black Pepper: Freshly ground black pepper gives a lovely kick to the gravy.
  • Dried Thyme: This herb lends an earthy aroma that pairs perfectly with chicken.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Recipe preparation for Creamy Crockpot Chicken Gravy

How to Make Creamy Crockpot Chicken Gravy

Follow these simple steps to prepare this delicious dish:

Step 1: Prepare Your Ingredients

Start by gathering all your ingredients and getting ready to make some magic happen. No fancy knives needed here; just chop up any large chicken breasts if necessary.

Step 2: Mix It Together

In your trusty crockpot, combine the chicken breasts with chicken broth, cream of mushroom soup, garlic cloves (minced or whole if you’re feeling rebellious), onion powder, thyme, and black pepper. Stir well to coat everything in creamy goodness.

Step 3: Set It and Forget It

Cover your crockpot and set it on low heat for about 6-8 hours or high heat for around 4 hours. Go ahead! Forget about it while you binge-watch that show you’ve been saving or tackle that laundry mountain.

Step 4: Shred Away

Once cooked through and tender (you’ll know when you poke it with a fork), shred the chicken right in the crockpot using two forks. Mix everything together so those flavors can dance joyfully.

Step 5: Thicken That Gravy

If you prefer a thicker gravy (who doesn’t?), leave the lid off for about 30 minutes on high after shredding to let some liquid evaporate.

Step 6: Serve It Up

Transfer servings onto plates or generously over a bed of fluffy rice or buttery mashed potatoes. Drizzle with extra gravy because who doesn’t love more gravy?

And there you have it! A simple yet utterly satisfying Creamy Crockpot Chicken Gravy ready to bring joy to your table. Enjoy every creamy bite while basking in glory as dinner champion of the evening!

You Must Know

  • This incredible creamy crockpot chicken gravy is not just a dish; it’s a game-changer for your weeknight dinners.
  • With its rich flavors and minimal effort, you’ll find yourself creating this comforting meal over and over again.

Perfecting the Cooking Process

Start by seasoning the chicken and searing it in a hot skillet for added flavor. While it cooks, prepare your veggies and broth in the crockpot. Add the seared chicken, cover, and let it work its magic while you kick back!

Add Your Touch

Feel free to swap out the chicken for turkey or use vegetable broth for a vegetarian version. Add herbs like rosemary or thyme for extra depth, or toss in some mushrooms for that earthy vibe. Customize to your heart’s content!

Storing & Reheating

Store any leftovers in an airtight container in the fridge for up to three days. To reheat, warm on the stove or microwave until heated through, adding a splash of broth if needed to restore creaminess.

Chef's Helpful Tips

  • To achieve a rich flavor, don’t skip searing the chicken before slow cooking.
  • It adds depth that transforms your dish!
  • Always taste and adjust seasoning at the end for perfection.
  • Lastly, allow the gravy to thicken slightly before serving; it enhances texture and flavor.

Some friends recently gathered around my dinner table as I served this creamy crockpot chicken gravy. The smiles on their faces told me I’d hit the jackpot comfort food at its finest! For more inspiration, check out this Flavorful Chicken Burrito Bowls recipe.

FAQs:

What ingredients do I need for Creamy Crockpot Chicken Gravy?

To prepare Creamy Crockpot Chicken Gravy, you will need boneless chicken breasts or thighs, cream of chicken soup, chicken broth, and seasonings like garlic powder, onion powder, salt, and pepper. You can also add vegetables such as carrots and celery for extra flavor. For a creamy texture, consider adding sour cream or heavy cream towards the end of cooking. This combination results in a rich gravy that’s perfect over rice or mashed potatoes.

How long does it take to cook Creamy Crockpot Chicken Gravy?

Cooking Creamy Crockpot Chicken Gravy typically takes about 6 to 8 hours on low heat or 3 to 4 hours on high heat. The longer cooking time allows the flavors to meld beautifully and ensures that the chicken becomes tender. Adjust your timings based on your specific crockpot model; some may cook faster than others. Always check that the internal temperature of the chicken reaches 165°F for food safety.

Can I freeze leftovers of Creamy Crockpot Chicken Gravy?

Yes, you can freeze leftovers of Creamy Crockpot Chicken Gravy! Allow the dish to cool completely before transferring it into an airtight container. Label the container with the date and freeze it for up to three months. When you’re ready to enjoy it again, thaw it in the refrigerator overnight and reheat on the stove or in the microwave until heated through. The texture may change slightly but will still be delicious!

What can I serve with Creamy Crockpot Chicken Gravy?

Creamy Crockpot Chicken Gravy pairs well with various side dishes. Popular options include fluffy mashed potatoes, rice, or egg noodles that soak up all that savory gravy. savory pork chops You can also serve it alongside steamed vegetables or a fresh salad for a balanced meal. Don’t forget crusty bread; it’s perfect for dipping into that delicious gravy!

Conclusion for Creamy Crockpot Chicken Gravy:

In summary, preparing Creamy Crockpot Chicken Gravy is an easy way to create a comforting meal with minimal effort. By using simple ingredients and allowing your crockpot to do the work, you can enjoy tender chicken enveloped in a rich gravy. tender slow cooker pulled pork This dish is versatile enough to pair with various sides and is perfect for leftovers. Whether you’re serving it on busy weekdays or special occasions, this recipe is sure to be a family favorite!

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Creamy Crockpot Chicken Gravy

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Creamy Crockpot Chicken Gravy is the ultimate comfort food that effortlessly transforms busy weeknight dinners into a delightful experience. This dish features tender boneless chicken simmered in a rich, savory gravy, making it perfect for serving over fluffy rice or buttery mashed potatoes. With simple ingredients and a hands-off cooking method, you can enjoy a hearty meal while attending to other tasks. It’s kid-friendly and sure to become a family favorite.

  • Author: Natalie
  • Prep Time: 15 minutes
  • Cook Time: 6-8 hours
  • Total Time: 0 hours
  • Yield: Serves approximately 4
  • Category: Main
  • Method: Slow Cooking
  • Cuisine: American

Ingredients

Scale
  • 3–4 boneless, skinless chicken breasts (about 1.5 lbs)
  • 1 cup low-sodium chicken broth
  • 1 can (10.5 oz) cream of mushroom soup
  • 4 cloves fresh garlic (minced)
  • 1 tsp onion powder
  • ½ tsp black pepper
  • ½ tsp dried thyme

Instructions

  1. Gather all ingredients and chop chicken if necessary.
  2. In the crockpot, combine chicken breasts, chicken broth, cream of mushroom soup, minced garlic, onion powder, thyme, and black pepper. Stir well to coat.
  3. Cover and cook on low for 6-8 hours or high for 3-4 hours until chicken is tender.
  4. Shred the chicken in the crockpot using two forks and mix with gravy.
  5. For thicker gravy, leave the lid off for an additional 30 minutes on high heat.
  6. Serve over rice or mashed potatoes with extra gravy drizzled on top.

Nutrition

  • Serving Size: 1 serving
  • Calories: 320
  • Sugar: 2g
  • Sodium: 650mg
  • Fat: 12g
  • Saturated Fat: 5g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 1g
  • Protein: 36g
  • Cholesterol: 95mg

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