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Home » Irresistible Texas Roadhouse Butter Chicken Skillet Recipe

Irresistible Texas Roadhouse Butter Chicken Skillet Recipe

September 10, 2025 by [email protected]Dinner

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Indulge in the rich, buttery goodness of Texas Roadhouse Butter Chicken Skillet Recipe, where every bite is a celebration of flavor. Imagine succulent chicken sizzling in a skillet, enveloped in a velvety sauce that dances with hints of garlic and herbs, inviting your taste buds to join the fiesta. For more inspiration, check out this Irresistible Hot Honey Chicken recipe.

Picture this: it’s a cozy Friday evening, and you’re about to whip up this delectable dish that promises both comfort and excitement. You’ll want to gather your friends and family around because this recipe isn’t just about food; it’s about creating delicious memories together. Now, let’s get ready to dive into this culinary adventure!

Why You'll Love This Recipe

  • The Texas Roadhouse Butter Chicken Skillet is incredibly easy to prepare, making it perfect for busy weeknights.
  • Its flavor profile combines savory and buttery notes that will leave everyone craving more.
  • Visually stunning with its golden brown chicken and colorful veggies, it’s sure to impress at dinner parties.
  • Plus, it’s versatile enough to serve over rice or pasta for different meal options.

Ingredients for Texas Roadhouse Butter Chicken Skillet Recipe

Here’s what you’ll need to make this delicious dish:

  • Boneless, Skinless Chicken Breasts: Use about 3-4 chicken breasts for a hearty serving; feel free to adjust based on your crowd size.
  • Fresh Garlic: Opt for firm cloves; the fresher the garlic, the better the flavor infusion!
  • Butter: Unsalted butter is ideal here; it allows you to control the saltiness while adding creamy richness.
  • Heavy Cream: This is key for achieving that luxurious sauce texture you’ll adore.
  • Chicken Broth: Low-sodium chicken broth enhances flavor without overwhelming it.

For the Sauce:

  • Soy Sauce: Stick with low-sodium soy sauce so you can enjoy all the flavors without too much salt.
  • Garlic Powder: A great way to amp up the garlic flavor without peeling more cloves!
  • Dried Thyme: Adds an earthy touch that complements the buttery chicken beautifully.

The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make Texas Roadhouse Butter Chicken Skillet Recipe

Follow these simple steps to prepare this delicious dish:

Step 1: Prepare Your Ingredients

Start by gathering all your ingredients and chopping your chicken into bite-sized pieces. This ensures even cooking and makes for easy eating later on!

Step 2: Sizzle That Chicken

In a large skillet over medium heat, melt about two tablespoons of butter until it begins to bubble. Add your chicken pieces and cook them until they’re golden brown on all sides—about six minutes should do it.

Step 3: Flavor Party!

Now add minced garlic (the more, the merrier), garlic powder, thyme, soy sauce, and chicken broth into the skillet. Stir everything together like you’re conducting a symphony of flavors until combined.

Step 4: Cream It Up

Pour in that heavy cream which is about one cup—trust me; your heart will thank you later—and stir until everything gets cozy together. Let it simmer for another five minutes while stirring occasionally; oh boy, can you smell that?

Step 5: Final Touches

Give it a taste test! If you need more seasoning or want a pinch more garlic powder or thyme love, now’s your chance! Once satisfied with that glorious flavor explosion, remove from heat.

Step 6: Serve It Right

Transfer your beautifully cooked chicken and sauce onto plates or serve directly from the skillet (because who doesn’t love rustic charm?). Pair with fluffy rice or warm bread and watch everyone swoon!

With each step complete, you’ve created an unforgettable meal packed with flavor and comfort! Enjoy every mouthful of your Texas Roadhouse Butter chicken pot pie recipe as you bask in culinary glory!

You Must Know

  • This Texas Roadhouse Butter Chicken Skillet Recipe is not just a meal; it’s an experience!
  • With its rich flavors and creamy texture, it transforms a regular weeknight dinner into a restaurant-worthy feast.
  • Plus, it’s super easy to whip up, making it perfect for busy nights.

Perfecting the Cooking Process

Sear the chicken first in a hot skillet to lock in those juicy flavors. While the chicken cooks, prepare your sauce with butter and spices for that authentic Texas Roadhouse vibe. Finish by adding veggies for a complete meal.

Add Your Touch

Feel free to customize this recipe! Swap out chicken for shrimp or tofu if you’re feeling adventurous. You can also add your favorite veggies like bell peppers or zucchini to enhance the dish’s flavor and nutrition.

Storing & Reheating

Store leftover butter chicken in an airtight container in the fridge for up to three days. To reheat, simply warm it on the stovetop over low heat until heated through, adding a splash of broth if needed to maintain creaminess.

Chef's Helpful Tips

  • Use high-quality chicken for better flavor and texture; it’s worth it!
  • Don’t rush the searing process; let your skillet do its magic for that golden crust.
  • Finally, adjust seasoning to your taste; everyone loves their food differently!

Sharing this butter chicken recipe with my friends was a hit—everyone kept asking for seconds and secretly plotting how to get the leftovers. It felt great to see them enjoy something I whipped up with love!

FAQs

What is the Texas Roadhouse Butter Chicken Skillet Recipe?

The Texas Roadhouse Butter Chicken Skillet Recipe features tender chicken pieces cooked in a rich, buttery sauce infused with garlic and herbs. This dish captures the essence of Texas Roadhouse’s famous flavors, making it perfect for a weeknight dinner or entertaining guests. The recipe combines simple ingredients to create a deliciously satisfying meal that everyone will love.

How long does it take to prepare the Texas Roadhouse Butter Chicken Skillet?

Preparing the Texas Roadhouse Butter Chicken Skillet takes approximately 30 minutes from start to finish. This includes about 10 minutes for prep work and around 20 minutes for cooking. With this quick cooking time, you can easily fit this flavorful dish into your busy schedule while still enjoying a homemade meal. For more inspiration, check out this Flavorful Chicken Burrito Bowls recipe.

Can I customize the Texas Roadhouse Butter Chicken Skillet Recipe?

Absolutely! You can customize the Texas Roadhouse Butter Chicken Skillet Recipe by adding vegetables like bell peppers, spinach, or mushrooms. You can also adjust the level of spices according to your taste preferences. chicken skillet pasta dish Whether you prefer it spicier or milder, there are plenty of ways to make this dish your own without losing its signature flavor.

What should I serve with the Texas Roadhouse Butter Chicken Skillet?

The Texas Roadhouse Butter Chicken Skillet pairs wonderfully with rice or mashed potatoes, which soak up the delicious buttery sauce. Additionally, consider serving a side salad or steamed vegetables for added nutrition. For an authentic touch, some warm, crusty bread can enhance your dining experience even further.

Conclusion for Texas Roadhouse Butter Chicken Skillet Recipe

In summary, the Texas Roadhouse Butter Chicken Skillet Recipe offers a delightful combination of flavors and textures that is sure to impress. With its quick preparation time and customizable options, it makes an ideal choice for any occasion. Enjoying this dish will transport you to the heart of Texas without leaving your kitchen. Try making it tonight and savor every bite!

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Texas Roadhouse Butter Chicken Skillet

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Indulge in the Texas Roadhouse Butter Chicken Skillet, a quick and creamy dish that transforms your weeknight dinners into an unforgettable feast. With tender chicken simmered in a rich garlic herb sauce, this recipe is perfect for sharing with family and friends. Ready in just 30 minutes, it’s guaranteed to become a favorite at your dinner table!

  • Author: Natalie
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Yield: Serves 4
  • Category: Main
  • Method: Skillet
  • Cuisine: American

Ingredients

Scale
  • 4 boneless, skinless chicken breasts (about 1.5 lbs)
  • 4 cloves fresh garlic, minced
  • 4 tbsp unsalted butter
  • 1 cup heavy cream
  • 1 cup low-sodium chicken broth
  • 3 tbsp low-sodium soy sauce
  • 1 tsp garlic powder
  • 1 tsp dried thyme

Instructions

  1. Chop the chicken into bite-sized pieces.
  2. In a large skillet over medium heat, melt the butter. Add the chicken and cook until golden brown on all sides, about 6 minutes.
  3. Stir in the minced garlic, garlic powder, thyme, soy sauce, and chicken broth. Mix well.
  4. Pour in the heavy cream and let it simmer for an additional 5 minutes, stirring occasionally.
  5. Taste and adjust seasonings as needed before serving.

Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 450
  • Sugar: 2g
  • Sodium: 640mg
  • Fat: 32g
  • Saturated Fat: 19g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 0g
  • Protein: 38g
  • Cholesterol: 165mg

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