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Home » Spooky Rice Krispie Treat Ghosts – Easy Halloween Recipe

Spooky Rice Krispie Treat Ghosts – Easy Halloween Recipe

September 1, 2025 by [email protected]Dessert

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It’s that time of year again when ghouls and goblins come out to play, and who wouldn’t want to whip up some Rice Krispie Treat Ghosts? These delightful little specters are not just treats; they’re an experience! Imagine sinking your teeth into a crunchy, gooey, and sweet marshmallow concoction that’s been magically transformed into ghostly figures. The sweetness of the marshmallows combined with the satisfying crunch of Rice Krispies creates a hauntingly delicious snack that will have everyone coming back for more. For more inspiration, check out this Easter Shortbread Cookies recipe.

Now, let me take you on a journey down memory lane. When I was a kid, we used to make Rice Krispie treats every Halloween. My mom would let us mold them into all sorts of shapes bats, pumpkins, and yes, even ghosts. While my artistic skills left much to be desired (let’s just say our ghosts looked more like fluffy blobs), the taste was always on point. bubbling witch’s cauldron brownies Fast forward to today, and I still find joy in making these spooky delights with my kids. They’re perfect for Halloween parties or simply as a fun treat to enjoy while watching scary movies. Trust me, once you start making these Rice Krispie Treat Ghosts, you won’t be able to stop!

Why You'll Love This Recipe

  • These Rice Krispie Treat Ghosts are incredibly easy to prepare, making them perfect for last-minute party snacks.
  • Their sweet and marshmallowy flavor creates a delightful treat everyone will enjoy.
  • They look super cute and add a festive touch to any Halloween gathering.
  • Not only are they versatile for different occasions, but you can also customize them with various toppings or colors!

Ingredients for Rice Krispie Treat Ghosts

Here’s what you’ll need to make this delicious dish:

  • Rice Krispies: You’ll need about six cups of these crispy cereal buddies as the base of your treat.
  • Marshmallows: Use about 10 ounces of mini marshmallows for that gooey goodness that binds everything together.
  • Butter: A half cup of unsalted butter is crucial for that rich flavor and smooth texture.
  • Vanilla Extract: Just a teaspoon adds a lovely depth of flavor to balance the sweetness.
  • Chocolate Chips: Use mini chocolate chips for eyes and mouths these add the perfect spooky touch!

The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make Rice Krispie Treat Ghosts

Follow these simple steps to prepare this delicious dish:

Step 1: Prepare Your Workspace

Begin by lining a baking dish (9×13 inches works well) with parchment paper. This will make it easier to remove your treats later without leaving behind any sticky evidence.

Step 2: Melt Butter and Marshmallows

In a large saucepan over medium heat, melt the butter completely. Once melted, stir in the mini marshmallows until they are fully melted and combined with the butter this should take about 3-5 minutes.

Step 3: Add Vanilla Extract

Remove the saucepan from heat and mix in the vanilla extract quickly before it starts solidifying don’t worry; it won’t disappear like your favorite candy at Halloween.

Step 4: Mix in Rice Krispies

Fold in the Rice Krispies gently until they’re evenly coated in that sugary marshmallow mixture. Be careful not to crush them too much; we want those lovely crispy textures!

Step 5: Shape into Ghosts

While the mixture is still warm (but cool enough not to burn your fingers), take handfuls of it and mold them into ghost shapes. Make sure each ghost has its own unique personality some can be tall and skinny while others are short and squat!

Step 6: Decorate Your Ghouls

Once your ghosts have cooled completely (about 20 minutes), use mini chocolate chips to create eyes and mouths on each ghost. Let your creativity run wild no two ghosts need to look alike!

Serve these whimsical Rice Krispie Treat Ghosts at your next Halloween gathering or enjoy them during a cozy family movie night! They’re sure to bring smiles (and maybe a few giggles) as everyone bites into their new favorite spooky snack! spooky Halloween finger foods. Halloween party food ideas.

You Must Know

  • These Rice Krispie Treat Ghosts are not just a spooky treat; they bring joy and laughter to any Halloween party.
  • With simple ingredients, you can whip these up in no time, making them perfect for busy schedules.
  • Plus, who can resist their adorable ghostly charm?

Perfecting the Cooking Process

Start by melting the butter and marshmallows together over low heat. Once gooey, mix in the Rice Krispies until well-coated. Then, shape your treats into ghostly figures while they’re still warm for that perfect spooky silhouette.

Add Your Touch

Feel free to customize these Rice Krispie Treat Ghosts! Add colorful sprinkles for a festive touch or swap out vanilla extract for almond extract. You could even use chocolate chips as eyes—because what’s scarier than a ghost with no eyes?

Storing & Reheating

Store your Rice Krispie Treat Ghosts in an airtight container at room temperature for up to a week. If you need to reheat them, pop them in the microwave for just a few seconds; they’ll regain their gooey goodness.

Chef's Helpful Tips

  • For perfect Rice Krispie Treat Ghosts, remember that timing is everything.
  • Don’t let the mixture cool too much before shaping.
  • Keep your hands slightly damp when molding to prevent sticking.
  • And always use fresh marshmallows for that delightful chewiness!

Sometimes, I make these treats with my kids on Halloween, and their laughter lights up the kitchen more than any candle could. The joy of creating something silly together is priceless!

FAQs :

What are Rice Krispie Treat Ghosts?

Rice Krispie Treat Ghosts are a fun and festive twist on the classic Rice Krispie Treat. Made with melted marshmallows, butter, and Rice Krispies cereal, these treats are shaped into ghostly figures and decorated with white chocolate or icing to resemble friendly ghosts. ghostly yogurt parfaits They make a perfect Halloween snack or dessert for parties and gatherings, appealing to both kids and adults alike.

How do I store Rice Krispie Treat Ghosts?

To keep your Rice Krispie Treat Ghosts fresh, store them in an airtight container at room temperature. Avoid placing them in the refrigerator as this can lead to a chewy texture. They typically last for about 3 to 5 days if stored correctly. For longer storage, consider freezing them by wrapping each treat individually in plastic wrap and placing them in a freezer-safe container.

Can I customize my Rice Krispie Treat Ghosts?

Absolutely! You can customize your Rice Krispie Treat Ghosts by adding different flavors or colors. For example, you can use food coloring to tint the marshmallow mixture or add sprinkles for a festive touch. Additionally, you could incorporate other ingredients like chocolate chips or nuts for added texture and flavor. The possibilities are endless!

Are Rice Krispie Treat Ghosts suitable for kids?

Yes, Rice Krispie Treat Ghosts are perfect for kids! These treats are simple to make and involve minimal cooking, making them ideal for children to help with. With their playful ghost shapes and delicious taste, they can be a great addition to Halloween parties or classroom celebrations. Just ensure that any decorating involves kid-friendly toppings.

Conclusion for Rice Krispie Treat Ghosts :

In summary, Rice Krispie Treat Ghosts are a delightful Halloween treat that combines fun with flavor. They are easy to make and can be customized to suit your preferences. By following simple steps, anyone can create these charming ghostly snacks that are sure to impress guests at any festive gathering. Enjoy making these treats with family and friends while celebrating the spooky season!

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Rice Krispie Treat Ghosts

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Rice Krispie Treat Ghosts are the ultimate Halloween delight! These adorable, gooey treats combine crispy Rice Krispies and sweet marshmallows, shaped into playful ghost figures. Perfect for parties or cozy movie nights, they’re easy to make and fun to decorate, ensuring smiles from both kids and adults alike. Whip up these spooky snacks in no time and enjoy a festive treat that adds charm to your celebrations!

  • Author: Natalie
  • Prep Time: 15 minutes
  • Cook Time: 5 minutes
  • Total Time: 20 minutes
  • Yield: Approximately 12 servings 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 6 cups Rice Krispies
  • 10 oz mini marshmallows
  • 0.5 cup unsalted butter
  • 1 tsp vanilla extract
  • Mini chocolate chips (for decoration)

Instructions

  1. Line a 9×13 inch baking dish with parchment paper.
  2. In a large saucepan over medium heat, melt the butter. Stir in the mini marshmallows until fully melted.
  3. Remove from heat and quickly mix in the vanilla extract.
  4. Fold in the Rice Krispies until evenly coated.
  5. While warm, mold the mixture into ghost shapes.
  6. Allow cooling for about 20 minutes, then decorate with mini chocolate chips for eyes and mouths.

Nutrition

  • Serving Size: 1 ghost (40g)
  • Calories: 150
  • Sugar: 12g
  • Sodium: 60mg
  • Fat: 6g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 21g
  • Fiber: <1g
  • Protein: 1g
  • Cholesterol: 15mg

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  1. Terrifyingly Tasty Halloween Desserts says:
    September 3, 2025 at 2:02 pm

    […] when the leaves start to crunch underfoot and the air gets that crisp feeling, it’s fun and easy Halloween treats that make your taste buds scream with delight. And what better way to celebrate this hauntingly fun […]

    Reply

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